CABI investigates how finance can help boost Africa’s coffee value chain
CABI is investigating how finance can help boost Africa’s coffee value chain to maximise the production and export capabilities of micro, small to medium enterprises and individual smallholder producers of the key cash crop. A study by KPMG in 2014 found that Africa produced and exported coffee to the value…
Project launched to improve marketing of pawpaw, mango, avocado and citrus fruits by managing invasive scale insect pests in Eastern Africa
A new project has been launched to help improve market access for pawpaw, mango, avocado, and citrus by managing invasive scale insect pests in Eastern Africa – particularly Kenya, Uganda and Burundi. The three-year project will seek to increase compliance with sanitary and phytosanitary (SPS) requirements for the fruits through…
Expertise shared to produce Good Agricultural Practice Guides for avocado, beans and peas in pods in Kenya
CABI has shared its expertise on Sanitary and Phytosanitary (SPS) measures in the production and launch of Good Agricultural Practice Guides for avocado, beans and peas in pods in Kenya. Dr MaryLucy Oronje, Scientist SPS and team lead for the development of materials which were showcased by the National Horticulture…
CABI to help increase healthy vegetable production and consumption in Kenya and Ethiopia
CABI has joined forces with the World Vegetable Centre and SNV to help increase healthy vegetable production and consumption in Kenya and Ethiopia as part of a €6m five-year project funded by the Ikea Foundation. Under the auspice of ‘Veggies 4 Planet & People (V4P&P),’ CABI is spending the rest…
Enabling vegetable business development in East Africa
Consuming vegetables as part of a daily diet is extremely beneficial to the health and wellbeing of individuals. A healthy diet can help prevent non-communicable diseases. However, in sub-Saharan Africa, vegetable consumption is the lowest of any region in the world. Problems within the vegetable supply and value chain, including…
Kenya’s livestock value chain may be strengthened through collaboration with US agricultural sector
CABI is conducting research and analysis of Kenya’s livestock value chain to see if it might be further strengthened through investments, trade and collaborations with the United States agricultural sector. The work will aim to help improve the livelihoods of farmers and contribute to increasing food security for Kenya’s 47…