Time to put plant health at the heart of One Health, experts say
Ahead of the 2026 One Health Summit, experts are calling for plant health to be fully integrated into One Health strategies. A new CABI evidence brief highlights critical gaps in funding, research, and policy, and outlines actions for funders, policymakers, and researchers to strengthen global health outcomes.
“One Plant Health Concept” connects tradition and technology to address plant diseases in Africa
A newly published “One Plant Health” strategy combines traditional indigenous knowledge and cutting-edge technology to tackle plant diseases in Africa for improved food security
New partnerships to transform agricultural education and food security in Africa
CABI and RUFORUM have signed a landmark MoU to strengthen agricultural education and research across Africa, driving food security, climate resilience, and youth employment through digital tools and capacity building.
Identifying and managing false codling moth in roses in Ethiopia
The horticultural sector is key to Ethiopia’s economy, contributing to foreign exchange revenue and employment. But the rose-cut flower is of significance due to its increasing demand, market growth, and Ethiopia’s ability to dominate production thanks to its favourable conditions. However, the false codling moth, a major pest, is threatening the…
CABI announces plan to strengthen impact and ensure long-term sustainability
CABI - a globally respected intergovernmental organization using science and information to tackle agricultural and environmental challenges - has announced a plan for transformation that will increase its responsiveness to Member Country needs and underpin the scientific quality of its work for the future. The plan will also re-structure and…
Boosting international trade by improving the Sanitary and Phytosanitary system for horticulture in Uganda
In Uganda, the export of horticultural produce to global markets is significant to the economy, food security and livelihoods. In 2023, 60% of exports, which included fresh fruit and vegetables, were to the EU, worth 58 million euros. However, despite the notable exports, Uganda has a limited share of the…