Strengthening the potato value chain in the Kurdistan Region of Iraq
The Kurdistan Region of Iraq’s (KRI) favourable climate and soil fertility offer ideal conditions for potato production, while cultivation and post-harvest activities provide important sources of employment and income in rural areas. Land and labour are also in abundance so there is the potential to significantly increase production. However, due…
CABI assesses opportunities and challenges of online learning at African universities’ webinar
CABI's Digital Learning Manager, Mark Berthelemy, joined a panel of experts as part of a webinar to assess the opportunities and challenges that African universities face with online learning in a post-COVID-19 environment. The webinar was organized by the Regional Universities Forum for Capacity Building in Agriculture (RUFORUM), a network…
Improving soybean production in Kenya using digital and extension approaches
In Kenya, soybean is a key crop in helping to improve livelihoods and nutrition. However, production only meets 10% of the market needs due to the effects of poor agricultural practices and pests and diseases. To address these issues, this project will provide a frontier system that integrates Earth Observation…
New study sheds light on unlocking the potential of young people in Nigeria’s Agribusiness
The findings from the study reveal results based on age, education, gender; citing these as baseline reasons for lack of uptake of the training provided by the N-Power Agro Program. However, more than half of the study participants received employment or business opportunities which suggests that the N-Power Agro Program…
Enabling safe and climate smart coffee production in Colombia
The coffee berry borer (CBB) is the most serious coffee pest, worldwide, causing crop damage in excess of $US500 million, annually. In Colombia, 75% of coffee crops are affected by this pest, where it directly damages coffee beans, destroying the taste and making the beans unsaleable. Furthermore, climate change is…