Plaque of the new European Laboratory unveiled during the 11th Joint Lab Steering Committee meeting at CABI Switzerland

Representatives of the Chinese Ministry of Agriculture and Rural Affairs (MARA), the Chinese Academy of Agricultural Sciences (CAAS) and CABI met for the 11th Steering Committee of the MARA-CABI Joint Laboratory for Biosafety at CABI's Swiss Centre in Delémont.
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CABI and ACIAR sign AUD $2.1 million four-year agreement to steer future collaboration

CABI and the Australian Centre for International Agricultural Research (ACIAR) have signed a four-year agreement worth AUD $2.1 million to guide future collaboration that will fight a range of crop pests and disease which threaten global food security.
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CABI shares expertise on rubber tree blight in major new Amazon documentary series

CABI is today sharing its expertise on the devastating rubber tree blight disease- that could severely impact upon the world's rubber production for essential items including tyres, shoes and the seals on a multitude of household and industrial items- as part of a major new Amazon documentary series now airing.
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Digital technology and data driven innovation highlighted at CABI’s 399th Executive Council meeting

The use of digital technology and data driven innovation to help fight agricultural pests and diseases and increase global food security was highlighted at CABI's 399th Executive Council meeting in London yesterday (20th February 2019).
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CABI grows relations with ACIAR following trip to Australia

CABI CEO Dr Trevor Nicholls and Sally Stone, the newly appointed Head of APAC Sales, have been busy strengthening relations with the Australian Centre for International Agriculture (ACIAR) following a recent trip to Australia.
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Joint Laboratory celebrates a decade of research and development to help ensure global food security

The Joint Laboratory for Bio-safety (Joint Lab), established by CABI and the Chinese Ministry of Agriculture and Rural Affairs (MARA), is celebrating 10 years of collaborative research and development to address Chinese and global needs for food and nutritional security.
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