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CAB Reviews

A reviews journal covering agriculture, global health, nutrition, natural resources and veterinary science

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The reduction of feed intake capacity in growing pigs has been discussed since the early 1980s; it is, however, a poorly documented phenomenon that merits critical study. Such a study would require experiments where the protein deposition potential of a wide variety of genotypes is challenged by...

Author(s)
Knap, P. W.
Publisher
CAB International, Wallingford, UK
Citation
Pig News and Information, 2002, 23, 2, pp 55N-58N

Spray-dried animal plasma is a byproduct of the meat packing industry and is considered by many to be an essential ingredient in the initial nursery diet for early-weaned pigs. With the exception of methionine, this protein source has a high concentration of amino acids. Also, spray-dried animal...

Author(s)
Coffey, R. D.; Cromwell, G. L.
Publisher
CAB International, Wallingford, UK
Citation
Pig News and Information, 2001, 22, 2, pp 39N-48N

The Technical Model for Pig Feeding (TMV) was developed in the Netherlands. This model predicts the influence of feed intake, feed composition, genotype, sex and climate on growth, body composition, marginal ratio (ratio of lipid/protein deposition per MJ of energy) and mineral excretion of healthy ...

Author(s)
Peet-Schwering, C. M. C. van der; Hartog, L. A. den; Vos, H. J. P. M.
Citation
Pig News and Information, 1999, 20, 2, pp 49N-53N

Author(s)
Gatnau, R.; Cain, C.; Arentson, R.; Zimmerman, D.
Publisher
CABI Publishing, Wallingford, UK
Citation
Pig News and Information, 1993, 14, 4, pp 157N-159N

Author(s)
Siebrits, F. K.
Publisher
CABI Publishing, Wallingford, UK
Citation
Pig News and Information, 1986, 7, 4, pp 413-418