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Crop Protection Compendium

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AbstractFull Text

Field and laboratory studies determined the effect of intercrop plants (rye, buckwheat, white mustard and sunflower) used in carrot cultivation on the occurrence of Clonostachys spp., Albifimbria spp., Trichoderma spp. and Penicillium spp. in the soil and their antagonistic activity. Rye and white...

Author(s)
Patkowska, E.; Jamiołkowska, A.; Mielniczuk, E.
Publisher
Czech Academy of Agricultural Sciences, Prague, Czech Republic
Citation
Plant, Soil and Environment, 2019, 65, 3, pp 159-164
AbstractFull Text

Fusarium head blight (FHB) mainly caused by Fusarium species is one of the most important diseases threatening worldwide wheat production. To develop new FHB resistance resources, disease resistances of three new wheat lines L958, L962 and L987 were evaluated over a period of several years. We...

Author(s)
Huang QiangLan; Fatima, S. A.; Zhong ShengFu; Tan FeiQuan; Chen WanQuan; Li Qing; Zhang Min; Lei Li; Luo PeiGao
Publisher
Czech Academy of Agricultural Sciences, Prague, Czech Republic
Citation
Czech Journal of Genetics and Plant Breeding, 2019, 55, 1, pp 15-19
AbstractFull Text

Phosphate is one of the major nutrients of growth, development, and reproduction of crop plants and functions in energy metabolism, signal transduction cascades, and regulates enzymatic activities. To understand uptake and usage of this nutrient in Oryza sativa (rice), a model crop plant, global...

Author(s)
Gho YunShil; Jung KiHong
Publisher
The Korean Society of Breeding Science, Suwon, Korea Republic
Citation
Plant Breeding and Biotechnology, 2019, 7, 1, pp 42-49
AbstractFull Text

AT-hook proteins are known to co-regulate transcription of genes through the modification of chromatin architecture. In plants, many genes encoding AT-hook proteins have been shown to be associated with increased seed yield or delayed senescence. In this study, we produced transgenic soybean plants ...

Author(s)
Cho HyunSuk; Lee DongHee; Jung HoWon; Oh SeonWoo; Kim HyeJeong; Chung YoungSoo
Publisher
The Korean Society of Breeding Science, Suwon, Korea Republic
Citation
Plant Breeding and Biotechnology, 2019, 7, 1, pp 34-41
AbstractFull Text

Background: Aspergillus flavus is a toxic contaminant in foods, which can induce mutagenic, teratogenic, and carcinogenic effects. In last decades, synthetic fungicides have been used for inhibition of fungal growth in plants. The public attention was also attracted to contamination of food chain...

Author(s)
Rahimi, V.; Hekmatimoghaddam, S.; Jebali, A.; Sadrabad, E. K.; Heydari, A.; Mohajeri, F. A.
Publisher
Shahid Sadoughi University of Medical Sciences, Yazd, Iran
Citation
Journal of Nutrition and Food Security, 2019, 4, 1, pp 1-6
AbstractFull Text

Aim: This study aims to ascertain the effect of drought during the root nourishing period of Chinese chives on the population dynamics of the chive gnat, Bradysia odoriphaga. Methods: The number of adults of the F1 generation of B. odoriphaga occurring in Chinese chives cultured in sandy soil and...

Author(s)
Sun LiJuan; Chen JieMin; Zheng ChangYing
Publisher
Editorial Office of Acta Entomologica Sinica, Beijing, China
Citation
Acta Entomologica Sinica, 2019, 62, 3, pp 351-357
AbstractFull Text

Aim: This study aims to explore the mechanism of aphid feeding-induced salicylic acid (SA) in improving the insect resistance of potato (Solanum tuberosum) under potassium application, so as to provide the scientific basis for insect resistance in crops. Methods: The endogenous contents of SA and...

Author(s)
Xu SongHe; Li LiNa; Bai Xue; Guo MeiLan; Ren Qin
Publisher
Editorial Office of Acta Entomologica Sinica, Beijing, China
Citation
Acta Entomologica Sinica, 2019, 62, 3, pp 343-350
AbstractFull Text

Birds and bats are important insect predators. Herbivorous insects have negative effects on tree growth, and thus the health of trees may benefit from foraging by vertebrate insectivores on herbivorous insects. An exclosure experiment was used to examine the top-down effects of birds and bats on...

Author(s)
Koh ChaoNien; Chang Ching; Juang LingMu; Lu YungJen; Hwang WenBe
Publisher
Taiwan Forestry Research Institute, Taipei, Taiwan
Citation
Taiwan Journal of Forest Science, 2019, 34, 1, pp 43-54
AbstractFull Text

Objective: To understand the heavy metal content in dried edible fungus in Jilin province. Methods: Seven kinds of dried edible fungi were randomly selected from the production and circulation fields in 10 regions of Jilin province. A total of 167 samples were collected, and the content of lead,...

Author(s)
Liu WenZhu; Zhang Xin; Li YuanYuan; Wu Tong; Li Zhe; Guo JinPing; Dai Xin; Wang Wei; Yang Bo
Publisher
Journal of Food Safety and Quality, Beijing, China
Citation
Journal of Food Safety and Quality, 2019, 10, 6, pp 1492-1495
AbstractFull Text

Fungal infection causes significant postharvest loss in tomato production. Few studies have evaluated natural products in vivo as alternative to unsafe synthetic chemical fungicides. The present work evaluated three plants with known antifungal activity namely; Cymbopogon citratus (lemon grass), ...

Author(s)
Takam, G. H. F.; Tatsinkou, F. B.; Mbah, J. A.; Bate, P. N. N.; Ngemenya, M. N.
Publisher
Faculty of Food Science and Technology, Serdang, Malaysia
Citation
International Food Research Journal, 2019, 26, 1, pp 123-131

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