Inspired by agroecology, ecological aquaculture proposes an alternative model that uses ecology as a paradigm to develop innovative, more eco-friendly aquaculture with environmental, economic and social benefits. Integrated multi-trophic aquaculture (IMTA) is one application of this principle....
Author(s)
D'Orbcastel, E. R.; Lutier, M.; Floc'h, E. le; Ruelle, F.; Trip, S.; Gall, P. le; Hubert, C.; Fortune, M.; Laugier, T.; Geoffroy, T.; Crottier, A.; Gobet, A.; Fouilland, E.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2022, 30, 6, pp 3143-3157
This issue contains topics on improved practices in life cycle assessment (LCA) of seafood and other aquatic products; implications of high animal by-product feed inputs in life cycle assessments of farmed Atlantic salmon; life cycle assessment of aquafeed ingredients; mapping the impacts of farmed ...
Author(s)
Vázquez-Rowe, I.; Ziegler, F.; Avadí, A.; Henriksson, P.
Publisher
Springer Berlin, Heidelberg, Germany
Citation
International Journal of Life Cycle Assessment, 2018, 23, 5, pp 979-1162
Extreme climate events are increasingly challenging the growth of the marine aquaculture sector, causing local influences on species performance and affecting production and yield - impacting where to locate cage aquaculture facilities. Here we produced scenario-based quantitative maps using...
Author(s)
Mangano, M. C.; Corbari, L.; Giacoletti, A.; Berlino, M.; Kay, S.; Ciraolo, G.; Sarà, G.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2023, 577,
Aquaculture is the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some sort of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or...
Publisher
The World Conservation Union (IUCN), Gland, Switzerland
Citation
Interactions between aquaculture and environment: guide for the sustainable development of Mediterranean aquaculture, 2007, pp vi + 110 pp.
Shell characteristics and consequent marketability of the oyster Crassostrea gigas are influenced by several factors, and most important of which are the rearing methods and gears. In this study, we investigated the effects of two different gears on the quality aspect (shell shape, weight meat...
Author(s)
Brundu, G.; Loi, B.; Chindris, A.; Graham, P.; Bernabè, D.; Papiol, G. G.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2020, 51, 7, pp 2936-2947
Publisher
Centre International de Hautes Etudes Agronomiques Méditerranéennes, Paris, France
Citation
Options Méditerranéennes. Série B, Études et Recherches, 2004, No.49, pp 33-48
An investigation was carried out in the field and in the laboratory in order to evaluate the contribution of sea cucumber Holothuria tubulosa on organic load reduction from fish farming in the Eastern Mediterranean. Five experimental cages and three double systems of seawater aquaria were used for ...
Author(s)
Neofitou, N.; Lolas, A.; Ballios, I.; Skordas, K.; Tziantziou, L.; Vafidis, D.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 501, pp 97-103
Carbon stable isotopes and fatty acids were measured in the suspended particulate organic matter (POM) of the Thau lagoon to study its qualitative temporal changes in relation to environmental factors and to identify the food sources of bivalves over a one-yr-cycle in relation to their growth....
Author(s)
Pernet, F.; Malet, N.; Pastoureaud, A.; Vaquer, A.; Quéré, C.; Dubroca, L.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Sea Research, 2012, 68, pp 20-32
The environmental effects of the copper aquaculture nets were estimated by a multidisciplinary approach. A copper alloy net (brass net) cage and a conventional net cage with Cu2O antifouling paint were established at a fish farm in Bathy Limani Bay, Paleros, Aetolia Acarnania region, Greece, for a ...
Author(s)
Kalantzi, I.; Zeri, C.; Catsiki, V. A.; Tsangaris, C.; Strogyloudi, E.; Kaberi, H.; Vergopoulos, N.; Tsapakis, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 465, pp 209-222
Vibriosis is an infectious disease that generates large economic losses in Mediterranean aquaculture. Vibrio harveyi is one of the marine bacteria causing this disease, it is widespread in the Mediterranean Sea and causes ulcers on the skin of the fish it infects. In addition, the skin is a route...
Author(s)
Serna-Duque, J. A.; Espinosa-Ruiz, C.; Esteban, M. Á.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Fish & Shellfish Immunology, 2023, 139,