Ensuring resilience of maize production and quality in a changing climate
Climate change is impacting on the agricultural sector in DPR Korea, with extreme weather events becoming more common. This has led to increased damage to the main staple crops, rice and maize. Maize in particular is vulnerable to damage in the field and subsequent colonization by toxin producing fungi. These toxins are an immediate and long-term hazard to health, particularly for vulnerable groups such as children. CABI is working with the Ministry of Agriculture, and key local stakeholders, to increase the resilience of the maize value chain to the impacts of climate change, and in particular reducing contamination by these harmful fungal toxins.
Promoting biodiversity in grasslands of the Swiss Jura
Swiss landscapes would usually be rich in biodiversity. But due to highly concentrated agricultural practices, the number of regional insects and plants found is declining. The Federal Swiss government is taking action and has introduced a scheme to promote ecological compensation areas that will encourage naturally occurring species. As part of this, CABI is working on restoring regional biodiversity in the Swiss Jura through seed transfer methods.
Fighting the desert locust through emergency communication campaigns
The desert locust remains a key threat to food security across Eastern Africa unless mitigation measures are put in place to track and combat them. As part of an emergency response to the risk posed by this pest, CABI and partners joined efforts to develop actionable farmer-friendly desert locust content to support awareness creation, monitoring and reporting efforts in Ethiopia and Kenya.