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Implementing Agri-policies on Pesticide Reduction through Subsidies and Plant Clinics in China [Chinese]

The Impact of Plant Clinics on the Livelihoods of Bangladeshi Farmers

Listening to the Silent Patient: Uganda’s journey towards institutionalizing inclusive plant health services

Impact Evaluation of Plant Clinics: Teso, Uganda


Worldwide, over 500 million smallholder farmers provide food for two-thirds of the earth’s growing population. Achieving a zero hunger world by 2030 depends on increasing the productivity of these smallholder farmers – but their crops face a significant threat. Yearly, an estimated 40% of crops grown worldwide are lost to pests. If we could reduce crop losses by just 1%, we could potentially feed millions more people. The lack of access to timely, appropriate and actionable extension advice makes it a fundamental challenge for farmers to get the right information at the right time to reduce crop losses.

Jornadas de salud para plantas en Intibucá, Honduras: El efecto sobre el conocimiento y las prácticas de control de paratrioza en papa