Insects as a source of protein
Global demand for animal-sourced foods is accelerating. Fishmeal and crops such as soya are key ingredients in animal feeds but are not ecologically or economically sustainable. Insect protein presents a viable alternative. The PROTEINSECT project is exploring fly larva (maggots), which are nutritious and can be mass produced at low cost, as animal feed. It will develop and optimize maggot production systems, determine safety and quality criteria and evaluate the performance of protein extracts.
Improved management strategies for cocoa in Papua New Guinea
Cocoa is a highly important export in Papua New Guinea, 80% of which comes from smallholders dependent on it for their livelihoods. But, production is threatened by the cocoa pod borer. Tricky to control, it is now one of the most serious threats to the global cocoa industry. We are developing effective ways to detect and predict infestations such as evaluating improved clones and then promoting better crop management, intensification and diversification, and region-specific extension.
Establishing the psyllid: field studies for the biological control of Japanese knotweed
Japanese knotweed is highly damaging. It spreads extremely quickly, preventing native vegetation from growing and has significant impacts on infrastructure. Current control methods rely mainly on chemicals. Research however has identified a tiny psyllid from Japan as a suitable and safe agent to control Japanese knotweed in the UK, Canada, the Netherlands and USA. The current aim of this project is to achieve establishment and impact of the psyllid on Japanese knotweed in these countries.
Biological control of Himalayan balsam
Himalayan balsam has rapidly become one of the UK’s most invasive weed species. A lack of natural enemies allows it to successfully compete with native plants for space, light, nutrients and pollinators, reducing biodiversity and contributing to erosion. Traditional control methods are inadequate. This project involves identifying an insect or plant pathogen that exclusively attacks Himalayan balsam, which can be released into the UK to control the plant while leaving indigenous species intact.
Controlling wild ginger
Plants from the Hedychium genus are widely loved and cultivated as ornamentals but a few are threatening delicate ecosystems in Hawaii, New Zealand, the Macaronesian Archipelago (Azores, Madeira and the Canaries), Brazil, Australia and La Réunion. We are researching natural ways to manage the plants where they have become invasive, which involves returning to their original home range in the North eastern Himalayan foothills to try to find damaging and specific insects and/or pathogens which may prove suitable for release in the invaded range.
Partnership with DPR Korea’s Ministry of Agriculture
Agricultural production in DPR Korea is low, resulting in food shortages and the need for international aid. Ensuring food security is a priority for the government. We have helped the newly-established Department of Plant Protection to sustainably improve agricultural production by optimizing its ability to develop and implement plant protection strategies. We have enhanced their operational capacity, improved access to knowledge and facilitated interactions with international counterparts.