You are here: Home / China / Page 3

Restoring grasslands of the Qinghai-Tibet Plateau

Halting and reversing land degradation is one of the biggest challenges to meeting the targets set by the Sustainable Development Goals. This project aims to assess the effects of grassland degradation on soil functions on the Qinghai-Tibet plateau and determine whether manipulation of plant functional diversity can accelerate the restoration of functioning of degraded soils.

Improving the rational use of pesticides for locusts in China

Agriculture is very important to China and chemical pesticides are often used to control their associated pests. Biopesticides, which have a low impact on surrounding plants and the environment can be used instead and China wants to switch over to them. Using CABI’s expertise, this project uses Earth Observation (EO) and other data to build a prototype system that provides information on locust control in China.

Finding a biocontrol for Himalayan raspberry

Yellow Himalayan raspberry is a major threat to native Hawaiian forests. A single plant can grow into a 4m tall impenetrable thicket, and its aggressive growth and rapid colonization enables it to outcompete native species. Current control methods are both labour intensive and costly. The aim of this project is to find biological control agents (both arthropod and fungal) from the plantÂ’s native Indian and/or Chinese region of the Himalayas to control its spread in the Hawaiian introduced range.

Increasing rice production around the Mekong

Rice is the most important crop in southwestern China, Laos and Myanmar. Despite recent improvements, productivity is still low with millions of tons lost to pests, diseases and weeds. Intensive pesticide use has led to insecticide resistance, outbreaks of secondary pests and damage to farmers’ health. This project is introducing a biologically based pest management approach to safely and sustainably increase rice production, improving the livelihoods of smallholder farmers in the region.

Insects as a source of protein

Global demand for animal-sourced foods is accelerating. Fishmeal and crops such as soya are key ingredients in animal feeds but are not ecologically or economically sustainable. Insect protein presents a viable alternative. The PROTEINSECT project is exploring fly larva (maggots), which are nutritious and can be mass produced at low cost, as animal feed. It will develop and optimize maggot production systems, determine safety and quality criteria and evaluate the performance of protein extracts.

Improving SPS training and knowledge sharing in cocoa (CocoaSafe)

Cocoa is an important source of income across Southeast Asia. To maintain access to markets, and sustain farmersÂ’ livelihoods and national GDP, all food safety and international SPS (sanitary and phytosanitary) standards must be met. This project is building SPS capacity in the region, to ensure production and trade meets legislation on pesticide residues and other harmful substances. Best practices will be promoted throughout the value chain – from production to export – to improve quality.