Improving Pakistan’s food value chains through certification and quality assurance
Despite sufficient availability of natural resources, in Khyber Pakhtunkwa, Pakistan, constraints are faced throughout the value chain. Growth opportunities provided by domestic and global agriculture markets can therefore not be met. The aim of this project is to help create stronger food value chains in Pakistan by introducing certification facilities, improved market linkages, and a move towards more innovative, technology-based agriculture that makes better use of the natural resources.