You are here: Home / United Kingdom / Page 3

The UK Crop Microbiome CryoBank

Plant microbiomes are the microbial communities essential to the whole ecological area of a plant’s ‘phytobiome’ – a term used to describe a plant’s specific ecological area. Having a healthy phytobiome is critical to crop health, improved crop yields and quality food. However, crop microbiomes are relatively under-researched. The UK Crop Microbiome Cryobank project will develop a unique, exploitable and integrated resource that will provide the biological and bioinformatic tools to enable the development of solutions to improve soil and crop health. Six of the UK’s key crops will be the focus and usable outputs will underpin UK research activity in line with the Biotechnology and Biological Sciences Research Council (BBSRC) strategic priorities in agriculture and food security. The project will support three of the UN’s Sustainable-Development Goals: Zero Hunger, Responsible Consumption, and Production and Life on Land.

Improving soybean production in Kenya using digital and extension approaches

In Kenya, soybean is a key crop in helping to improve livelihoods and nutrition. However, production only meets 10% of the market needs due to the effects of poor agricultural practices and pests and diseases. To address these issues, this project will provide a frontier system that integrates Earth Observation technology, pest modelling and best-practice approaches in agricultural extension to increase soybean productivity and quality. The project aims to reach 30,000 farmers, of which support will be given particularly to women farmers in helping them to engage with this high-value commodity, access local markets and improve their livelihoods.

Evaluating the mycoherbicide potential of a leaf-spot pathogen against Japanese knotweed

Japanese knotweed is a highly invasive weed that impacts severely on native biodiversity and local infrastructure in its introduced range. Whilst chemicals are currently used to control the weed, this approach is costly and unsustainable. Biological control is an alternative method. The damaging leaf-spot fungus, Mycosphaerella polygoni-cuspidati, which attacks the plant in its native range was found not to be suitable as a classical biocontrol agent. However, the pathogen is considered to hold potential as a mycoherbicide. The aim of this project is to undertake proof-of-concept research into a potential mycoherbicide, in collaboration with the private industry.

BioSpace: Using space-enabled remote sensing for long term sustainable growth of biopesticide use

Pests and diseases cause significant losses of crops around the world and are a significant threat to food security. In China and Laos, locusts affect over two million hectares of agricultural land and recently, the fall armyworm is becoming prevalent in China and Southeast Asia, already affecting 35,000 hectares of maize in Laos. Due to a lack of detailed information on where risks to crops are greatest and farmers using inappropriate and ineffective control measures, managing the damage from pests can be problematic.

Saving Tristan’s only native tree and its associated unique buntings

Invasive non-native species are a major threat on oceanic islands due to their vulnerability and endemism, typical of island ecosystems. On Tristan da Cunha, a remote group of islands in the South Atlantic, Brown soft scale, (Coccus hesperidum), an invasive alien scale insect, has infested Tristan’s only native tree, Phylica arborea; and is now threatening the extinction of one of Britain’s rarest bird species, Nesospiza buntings. There is, therefore, an urgent need to find an appropriate method to mitigate the impact of the scale insects and prevent the total collapse of the Phylica forest. The aim of this project is to select and safely test suitable biocontrol agents to reduce scale numbers below a damaging threshold and safeguard Tristan’s endemic buntings.

Digital innovation to protect Colombian coffee farms and farmers

The coffee berry borer (CBB) is the most serious coffee pest worldwide, causing crop damage in excess of $US500 million, annually. In Colombia, 75% of coffee crops are affected by this pest. It directly damages coffee beans, destroying their taste and making them unsaleable. To exacerbate the problem, climate change enables the wider spread of CBB, especially at higher altitudes. To overcome losses, the trend amongst farmers is to intensify their activities and expand growing areas. CABI and partners are producing an alert system that uses climatic data and remote sensing technology to give farmers advance warnings of CBB surges, allowing them time to access and apply controls effectively. The project will also focus on overcoming gender disparities in coffee farming due to reduced participation by women.