Insects as a source of protein
Global demand for animal-sourced foods is accelerating. Fishmeal and crops such as soya are key ingredients in animal feeds but are not ecologically or economically sustainable. Insect protein presents a viable alternative. The PROTEINSECT project is exploring fly larva (maggots), which are nutritious and can be mass produced at low cost, as animal feed. It will develop and optimize maggot production systems, determine safety and quality criteria and evaluate the performance of protein extracts.
Promoting good seed in East Africa
African Indigenous Vegetables (AIVs) are key to food security and income generation in Africa and are increasing in demand. In this project, not only did CABIs project team promote their consumption and generate more demand, it also built awareness of the vegetables and seeds, improved access to them and developed new varieties.
Improving SPS training and knowledge sharing in cocoa (CocoaSafe)
Cocoa is an important source of income across Southeast Asia. To maintain access to markets, and sustain farmers livelihoods and national GDP, all food safety and international SPS (sanitary and phytosanitary) standards must be met. This project is building SPS capacity in the region, to ensure production and trade meets legislation on pesticide residues and other harmful substances. Best practices will be promoted throughout the value chain – from production to export – to improve quality.
Guaranteeing credit to coffee farmers in Ethiopia and Rwanda
Coffee is one of the largest traded commodities in the world, providing livelihoods for 25 million farming families, and is crucial to many countries GDP. In places such as Ethiopia and Rwanda, coffee plays a critical role in the economy and revitalising coffee production and quality is vital; allowing farmers to attract premiums and improve their household income. This project continues on our previous work here improving processing practices by smallholders.
Optimizing Fertilizer Recommendations in Africa (OFRA)
Soil fertility across much of sub-Saharan Africa is poor, which is a major constraint to improving farm productivity and farmer livelihoods. To combat this there is now wide recognition of the need to integrate increased fertilizer use with other aspects of soil fertility management. This project aims to contribute to improved efficiency and profitability of fertilizer use within the context of Integrated Soil Fertility Management (ISFM) practices.
Africa soil health
Poor soil fertility is a key constraint to improving farm productivity and farmer livelihoods in sub-Saharan Africa. Integrated Soil Fertility Management (ISFM) is recognised as an effective solution to poor crop yields. However, lack of access to information means that smallholder farmers do not adopt better techniques. To combat this, we are working with partners to add value to communication campaigns that are designed to facilitate adoption and capture learning.