Joint Laboratory celebrates a decade of research and development to help ensure global food security
The Joint Laboratory for Bio-safety (Joint Lab), established by CABI and the Chinese Ministry of Agriculture and Rural Affairs (MARA), is celebrating 10 years of collaborative research and development to address Chinese and global needs for food and nutritional security.
Stronger value chains and trade links high on agenda at CABI’s Asia-Pacific Regional Consultation
A focus on building capacity for stronger value chains and trade links, as part of the overall mission to improve global food security, was high on the agenda at CABI’s Asia-Pacific Regional Consultation held in Beijing, China.
CABI study identifies safer options for fall armyworm control in Africa
CABI’s experts in the biological control of agricultural pests and diseases have conducted the first major study of potential biological controls that could be used in the fight against the devastating fall armyworm which recently arrived in Africa.
Reverse innovation brings new intelligence to food chain pest management
CABI has today launched PestSmart Diagnostics in Europe and North America, the first in a series of new and unique e-learning courses based on training developed for the award-winning Plantwise agricultural programme aimed at farmers in developing countries.
World Food Day: ‘Feeding our Appetite for Food Security’
On this World Food Day 2018 the issue of feeding the world has never been in sharper focus. By 2050, agriculture will need to produce almost 50 percent more food, feed and biofuel than it did in 2012 just to meet demand.
CABI and IFPRI land prestigious $250,000 Inspire Challenge 2018 Scale Up award
CABI and partners the International Food Policy Research Institute (IFPRI) have landed a prestigious $250,000 Inspire 2018 Scale Up award for their ground-breaking ‘Seeing is Believing’ project which uses farmers’ own smartphone photographs to help them optimize their agronomic decision-making.