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A trade first: Kenya opens UK market to Apple mango exports

CABI signs collaboration agreement with African Union InterAfrican Bureau for Animal Resources

Project to improve Uganda’s Sanitary and Phytosanitary measures aims to unlock up to $150 million in revenue

Boosting international trade by improving the Sanitary and Phytosanitary system for horticulture in Uganda

In Uganda, the export of horticultural produce to global markets is significant to the economy, food security and livelihoods. In 2023, 60% of exports, which included fresh fruit and vegetables, were to the EU, worth 58 million euros. However, despite the notable exports, Uganda has a limited share of the EU market. This is due to produce being intercepted and rejected because it does not meeting the required Sanitary and Phytosanitary (SPS) standards. CABI is working in collaboration with partners to strengthen the capacity of Ugandan authorities and private sector organizations to comply with SPS measures for domestic and export markets with the aim of increasing trade, safeguarding health and increasing income and employment opportunities.

New project aims to enhance national and regional phytosanitary research coordination

CABI attends Global Food Safety Symposium highlighting important role of Sanitary and Phytosanitary measures