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Abstract

We documented the presence/absence of the eggs of Trochiloecetes, Trochiliphagus, and Leremenopon lice on over 50,000 hummingbird specimens (representing 348 species plus 247 additional subspecies) in four museums in the USA. (i) We provide sample estimates of infestation prevalence. (ii) Sample...

Author(s)
Oniki-Willis, Y.; Willis, E. O.; Lopes, L. E.; Rózsa, L.
Publisher
MDPI AG, Basel, Switzerland
Citation
Diversity, 2023, 15, 1,
Abstract

Biological aging is the single most important risk factor for disease, disability, and ultimately death in geriatric dogs. The effects of aging in companion dogs also impose significant financial and psychological burdens on their human caregivers. The underlying physiologic processes of canine...

Author(s)
McKenzie, B. A.; Chen, F. L.; Gruen, M. E.; Olby, N. J.
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Veterinary Science, 2022, 8, April,
Abstract

Animal science researchers have the obligation to reduce, refine, and replace the usage of animals in research (3R principles). Adherence to these principles can be improved by transparently publishing research findings, data and protocols. Open Science (OS) can help to increase the transparency of ...

Author(s)
Nawroth, C.; Krause, E. T.
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Veterinary Science, 2022, 8, April,
Abstract

Background: In the past it has been criticised that only a low proportion of well-designed and well-reported studies in some medical specialities is available. The objective of this study was to systematically evaluate the quality of literature about canine medicine published in peer-reviewed...

Author(s)
Schulte, E.; Arlt, S. P.
Publisher
Wiley, Chichester, UK
Citation
Veterinary Record, 2022, 190, 5,
Abstract

Author(s)
Arlt, S.; Brennan, M. L.
Publisher
Educational Concepts LLC, Tulsa, USA
Citation
NAVC Clinician's Brief, 2022, January/February,
Abstract

This summary gives a short excerpt of the research carried out with growing rabbits at the Kaposvár Campus of the Hungarian University of Agriculture and Life Sciences (and at its predecessors) in the past decade. It presents the results of three main research topics based on publications: the use...

Author(s)
Zsolt, M.
Publisher
Herman Ottó Institute Nonprofit Ltd., Budapest, Hungary
Citation
Állattenyésztés és Takarmányozás, 2022, 71, 3, pp 159-169
Abstract

In this summary, the author attempts to provide an overview of the main results of experiments conducted with rabbit does in Hungary over the past 10 years. The review was not intended to be complete. It processes the results of four main areas. which are currently at the centre of the research....

Author(s)
Zsolt, G.
Publisher
Herman Ottó Institute Nonprofit Ltd., Budapest, Hungary
Citation
Állattenyésztés és Takarmányozás, 2022, 71, 3, pp 148-158
Abstract

Pseudorabies virus (PRV) is the causative agent of pseudorabies (PR), infecting most mammals and some birds. It has been prevalent around the world and caused huge economic losses to the swine industry since its discovery. At present, the prevention of PRV is mainly through vaccination; there are...

Author(s)
Zhou Mo; Abid, M.; Cao ShiNuo; Zhu ShanYuan
Publisher
MDPI AG, Basel, Switzerland
Citation
Viruses, 2022, 14, 8,
AbstractFull Text

Melatonin has been a research hotspot in the field of medicine and life sciences for more than 60 years since it was discovered. In order to accelerate the increase of economic animal productivity, a large number of studies also have focused on the regulation of melatonin and its receptors during...

Author(s)
Lin Tian; Zhang HeFeng; Pei XiaoLiang; Bo HuiNa
Publisher
Wu Chu (USA-China) Science and Culture Media Corporation, Cranston, USA
Citation
Agricultural Biotechnology, 2022, 11, 1, pp 67-72
Abstract

Poultry is one of the fastest growing industries due to advantages in land use, rapid production and advances in feed technology. The rising trend in the consumption of poultry meat over the last 50 years has also increased concerns about food safety. Campylobacter jejuni is the leading bacterial...

Author(s)
Gürbüz, M.; Omurtag Korkmaz, B. İ.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Chemistry, 2022, 394,

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