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Salmonella is one of the common causes of food-borne bacterial illnesses. The primary sources of human nontyphoidal Salmonella (NTS) infection are food animals. This study characterized temporally and spatially related Salmonella isolated during April 2013 to March 2014 from faeces of diarrhoeic...

Tadesse Eguale; Asrat, D.; Haile Alemayehu; Nana, I.; Gebreyes, W. A.; Gunn, J. S.; Ephrem Engidawork
Wiley, Berlin, Germany
Zoonoses and Public Health, 2018, 65, 7, pp 766-776