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AbstractFull Text

This article presents and discusses the findings of a study aimed at comparing the results of milk samples analysed for presence of antibiotic residues, taking into consideration the company to obtain milk from farmers and recurrence of positive samples.

Author(s)
Cassoli, L. D.; Machado, P. F.; Freitas, F. A. de
Publisher
Faculdade de Medicina Veterinária e Zootecnia, Universidade Estadual Paulista, Botucatu, Brazil
Citation
Veterinária e Zootecnia, 2013, 20, 2, Supl. 1, pp 90-91
AbstractFull Text

The aim of this study was to evaluate the effect of breed, time of year, feeding system and mastitis on milk composition (fat, lactose, total solids) and milk protein fractions: crude protein, true protein and milk urea nitrogen. Forty-nine commercial dairy herds were randomly selected for monthly...

Author(s)
Botaro, B. G.; Cortinhas, C. S.; Mestieri, L.; Machado, P. F.; Santos, M. V. dos
Publisher
Faculdade de Medicina Veterinária e Zootecnia, Universidade Estadual Paulista, Botucatu, Brazil
Citation
Veterinária e Zootecnia, 2011, 18, 1, pp 81-91
AbstractFull Text

The preliminary results of a study conducted in Brazil to investigate the risk factors associated with the occurrence of mastitis in dairy herds were presented and discussed. The results indicated that the purchase of cattle was associated with higher incidence of mastitis as measured by tank...

Author(s)
Álvarez, J. C. E.; Cassoli, L. D.; Machado, P. F.
Publisher
Faculdade de Medicina Veterinária e Zootecnia, Universidade Estadual Paulista, Botucatu, Brazil
Citation
Veterinária e Zootecnia, 2013, 20, 2, Supl. 1, pp 76-77
AbstractFull Text

Author(s)
Meyer, P. M.; Machado, P. F.; Coldebella, A.; Cassoli, L. D.; Coelho, K. O.; Rodrigues, P. H. M.
Publisher
Escola de Medicina Veterinária, Universidade Federal da Bahia, Bahia, Brazil
Citation
Revista Brasileira de Saude e Producao Animal, 2012, 13, 3, pp 860-871
Abstract

The aim of this study was to evaluate the statistical process control (SPC) as an identification tool of non-natural effects on milk quality, which may be manipulated. Data of milk production, somatic cell count (SCC) and total bacterial count (TBC) from 384 farms were used. Natural effects (season ...

Author(s)
Takahashi, F. H.; Cassoli, L. D.; Zampar, A.; Machado, P. F.
Publisher
Universidade Federal de Goiás, Escola de Veterinária, Goiânia, Brazil
Citation
Ciência Animal Brasileira, 2012, 13, 1, pp 99-107
AbstractFull Text

This study evaluated the variation of quality of bulk tank milk using 2,970 samples, collected from October 2005 to September 2006. Milk composition analyses, somatic cell count (SCC), and total bacterial count were performed. Climate conditions were evaluated by temperature and relative air...

Author(s)
Roma Júnior, L. C.; Montoya, J. F. G.; Martins, T. T.; Cassoli, L. D.; Machado, P. F.
Publisher
FEPMVZ - Editora, Belo Horizonte, Brazil
Citation
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2009, 61, 6, pp 1411-1418

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