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A selective motility enrichment technique is described for detecting salmonella in foods within 42 h. Known as the Oxoid Salmonella Rapid Test (OSRT), it is based upon the migration of salmonellae from an elective broth into tubes containing semi-solid selective media. Samples showing a positive...

Holbrook, R.; Anderson, J. M.; Baird-Parker, A. C.; Dodds, L. M.; Sawhney, D.; Stuchbury, S. H.; Swaine, D.
Letters in Applied Microbiology, 1989, 8, 4, pp 139-142