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Abstract

The food of the cattle egret (Bubulcus ibis (Ardeola ibis)) in south-eastern Queensland was determined from boluses regurgitated by advanced chicks over 3 breeding seasons and from the stomach contents of 21 adults. They ate a wide range of animals, mainly Acrididae (including Patanga guttulosa ...

Author(s)
McKilligan, N. G.
Citation
Australian Wildlife Research, 1984, 11, 1, pp 133-144