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Abstract

Guidelines to dariy farmers on the care of teats before, druing and post-milking of dairy cows were discussed.

Author(s)
Reinecke, F.
Publisher
DLG AgroFood medien gmbh, Bonn, Germany
Citation
Milchpraxis, 2017, 55, 1, pp 8-11
Abstract

A review on the aetiological factors affecting bovine mastitis was presented highlighting the different diagnostic techniques available for detecting the pathogens involved as well as their prevention.

Author(s)
Zschöck, M.
Publisher
DLG AgroFood medien gmbh, Bonn, Germany
Citation
Milchpraxis, 2016, 54, 4 Supplement, pp 2-4
Abstract

PCR enables both the sensitive and rapid detection of respective species of each mastitis pathogen, such as Staphylococcus spp., and of species like Staphylococcus aureus. Furthermore, toxin and virulence genes such as enterotoxin genes of Staphylococcus aureus can be detected rapidly....

Author(s)
Rossmanith, W.; Fehlings, K.
Publisher
Schlütersche Verlagsgesellschaft GmbH & Co. KG, Hannover, Germany
Citation
Praktische Tierarzt, 2013, 94, 12, pp 1096...1100
Abstract

Author(s)
Kanswohl, N.; Woll, J.; Sanftleben, P.; Schlegel, M.
Publisher
DLG AgroFood medien gmbh, Bonn, Germany
Citation
Milchpraxis, 2012, 50, 3, pp 12...16
Abstract

The teat canal of lactating dairy cattle is of particular importance for the defence of facultative pathogenic and pathogenic microorganisms (e. g. staphylococci) invading the bovine udder. Furthermore the canal is usually colonized with microorganisms, too. In addition to microorganisms inhibiting ...

Author(s)
Paduch, J. H.; Krömker, V.
Publisher
Schlütersche Verlagsgesellschaft mbH & Co. KG, Hannover, Germany
Citation
Berliner und Münchener Tierärztliche Wochenschrift, 2011, 124, 3/4, pp 114-122
Abstract

This article discusses the advantages as well as the disadvantages of using automatic milking systems in dairy farms focusing on the effect of automatic milking (milking robots) on udder health and on the prevention of mastitis caused by bacterial pathogens which enters its way via the mammary...

Author(s)
Reinecke, F.
Publisher
Schlütersche Verlagsgesellschaft mbH & Co. KG, Hannover, Germany
Citation
Praktische Tierarzt, 2011, 92, 1, pp 59...64
Abstract

Bovine mastitis is the most important infectious disease of dairy cows that affects both quality and quantity of milk. The objective of the present study was to evaluate the efficacy of a new vaccine against bovine mastitis in a field trial. All these study results indicate that the immunisation...

Author(s)
March, R.; Foix, A.; Noguera, M.; Guix, R.; Prenafetal, A.; Stellbrink, E.
Publisher
Terra-Verlag GmbH, Konstanz, Germany
Citation
Tierärztliche Umschau, 2012, 67, 3, pp 51-54
Abstract

Costs related to mastitis problems in heifers on German farms were estimated at 209 EURO/cow. Data from Sachsen-Anhalt and Niedersachsen showed that 80% of heifers lost their keratine caps before calving. Eleven risk factors are tabulated and preventative measures are outlined. Between 33 and 75%...

Author(s)
Zieger, P.
Publisher
Verlag Th. Mann, Gelsenkirchen, Germany
Citation
Milchpraxis, 2008, 46, 4, pp 136-141
Abstract

Staphylococcus (S.) aureus is an important mastitis causing pathogen in dairy cows worldwide. The aim of this controlled and randomized study was to analyze the effects of an antibiotic treatment on chronic subclinical S. aureus mastitis during lactation. The study was conducted between July 2011...

Author(s)
Linder, M.; Paduch, J. H.; Grieger, A. S.; Mansion-de Vries, E.; Knorr, N.; Zinke, C.; Teich, K.; Krömker, V.
Publisher
Schlütersche Verlagsgesellschaft GmbH & Co. KG, Hannover, Germany
Citation
Berliner und Münchener Tierärztliche Wochenschrift, 2013, 126, 7/8, pp 291-296
Abstract

A reliable micro biological analysis of milk samples incl. antibiogram remains fundamental when combating mastitis on herd level. The present paper summarizes the results of mastitis pathogen isolation performed at the "milk laboratory" of the institute between 2004 and 2010. For that, quarter or...

Author(s)
Grabowski, N. T.; Ahlfeld, B.; Klein, G.
Publisher
Presse Dienstleistungsgesellschaft mbH & Co. KG, Alfeld, Germany
Citation
Archiv für Lebensmittelhygiene, 2012, 63, 3, pp 86-91

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