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The objective of this study was to evaluate different durations of whole raw soybean (WS) supplementation (diet rich in n-6 fatty acid) during the prepartum period on cellular immune function of dairy cows in the transition period and early lactation. Thirty-one Holstein cows were used in a...

Gardinal, R.; Calomeni, G. D.; Zanferari, F.; Vendramini, T. H. A.; Takiya, C. S.; Bertagnon, H. G.; Batista, C. F.; Libera, A. M. M. P. della; Renno, F. P.
Elsevier Inc., Philadelphia, USA
Journal of Dairy Science, 2018, 101, 1, pp 661-674