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Abstract

Family farming is still the main source of income for many people in the tropical regions of the world. At the same time, modern society is quickly becoming more aware of the welfare of animals for human consumption. The main objective of this study was to illustrate the need to modify certain...

Author(s)
Hernandez, A.; Berg, C.; Eriksson, S.; Edstam, L.; Orihuela, A.; Leon, H.; Galina, C.
Publisher
Universities Federation for Animal Welfare (UFAW), Wheathampstead, UK
Citation
Animal Welfare, 2017, 26, 2, pp 177-184
Abstract

Background: Human tuberculosis caused by M. bovis is a zoonosis presently considered sporadic in developed countries, but remains a poorly studied problem in low and middle resource countries. The disease in humans is mainly attributed to unpasteurized dairy products consumption. However,...

Author(s)
Torres-Gonzalez, P.; Soberanis-Ramos, O.; Martinez-Gamboa, A.; Chavez-Mazari, B.; Barrios-Herrera, M. T.; Torres-Rojas, M.; Cruz-Hervert, L. P.; Garcia-Garcia, L.; Mahavir Singh; Gonzalez-Aguirre, A.; Leon-Garduño, A. P. de; Sifuentes-Osornio, J.; Bobadilla-del-Valle, M.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS Neglected Tropical Diseases, 2013, 7, 4, pp e2177
Abstract

Prenatal mortality is an important cause of production losses in the livestock industry. This study estimates the prevalences of abortion and stillbirth in a beef cattle system and determines the significance of some risk factors, in the tropics of Mexico. Data were obtained from a Zebu cattle herd ...

Author(s)
Segura-Correa, J. C.; Segura-Correa, V. M.
Publisher
Springer, Dordrecht, Netherlands
Citation
Tropical Animal Health and Production, 2009, 41, 8, pp 1773-1778
Abstract

A monitoring study was conducted to assess the magnitude of DDT (1,1,1-trichloro-2,2-bis(p-chlorophenyl)ethane) and HCH (hexachlorocyclohexane) contamination of bovine milk from the central tropical region of Mexico, as the chemicals are extensively used in livestock and public health programmes....

Author(s)
Pardío, V. T.; Waliszewski, K. N.; Landín, L. A.; Bautista, R. G.
Publisher
Taylor & Francis, London, UK
Citation
Food Additives and Contaminants, 2003, 20, 3, pp 259-269

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