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Abstract

This study was initiated to evaluate performance and patterns of cow traits and blood metabolites of 3 breeds of cows grazing bahiagrass (Paspalum notatum Flügge) pastures in central Florida. Purebred cows (n=411) of either Angus (Bos taurus), Brahman (Bos indicus), or Romosinuano (Bos taurus)...

Author(s)
Coleman, S. W.; Chase, C. C.; Riley, D. G.; Williams, M. J.
Publisher
American Society of Animal Science, Savoy, USA
Citation
Journal of Animal Science, 2017, 95, 1, pp 139-153
Abstract

A study was conducted to quantify the amount of time spent by grazing cattle near or in water locations (wetlands, ditches, and water troughs) across seasons in a cow-calf production ranch in south Florida. Prolonged hot summers in these regions can cause physiological heat stress in cattle and...

Author(s)
Pandey, V.; Kiker, G. A.; Campbell, K. L.; Williams, M. J.; Coleman, S. W.
Publisher
American Society of Agricultural and Biological Engineers, St Joseph, USA
Citation
Applied Engineering in Agriculture, 2009, 25, 4, pp 551-562
Abstract

The presence of grazing cattle near open waterways has created environmental concerns related to the potential for water contamination. In Florida the removal of cattle from grazing landscapes or decreasing stocking density is being investigated as one option to improve the quality of surface water ...

Author(s)
Arthington, J. D.; Roka, F. M.; Mullahey, J. J.; Coleman, S. W.; Muchovej, R. M.; Lollis, L. O.; Hitchcock, D.
Publisher
Society for Range Management, Wheat Ridge, USA
Citation
Rangeland Ecology & Management, 2007, 60, 1, pp 12-18
Abstract

Nutrient levels over a 15-year period (1988-2002) were compared to evaluate the long-term effects of differing pasture management treatments (grazed-only or grazed and hayed) on soil phosphorus (P) and other crop nutrients (K, Ca, and K) in subtropical pastures planted with either bahiagrass (BG, ...

Author(s)
Sigua, G. C.; Williams, M. J.; Coleman, S. W.
Publisher
Food Products Press, Binghamton, USA
Citation
Journal of Sustainable Agriculture, 2006, 29, 3, pp 115-134

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