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AbstractFull Text

The aim of this study was to evaluate the composition and quality of raw milk that was refrigerated in tanks, according to the farm structures, bovine diet, and production levels of the dairy producers that provide milk for the Association of Small-Scale Ranchers of the Angicos Wilderness (ASRAW)....

Author(s)
Angicano, M. M. T.; Braga, A. P.; Aroeira, L. J. M.; Rangel, A. H. do N.; Silva, M. S. da
Publisher
Universidade Estadual de Londrina, Londrina, Brazil
Citation
Semina: Ciências Agrárias (Londrina), 2015, 36, 4, pp 2809-2818