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Abstract

Background: 15 years ago the VATEM video based optometric system was created for the body measurement of populations kept extensively. Since then with the VATEM1 software we have measured 10 thousand animals (cattle, buffalos, sheep, horses, dogs) in seven countries. We would like to introduce a...

Author(s)
Maróti-Agóts, Á.; Bodó, I.; Zenke, P.; Jávorka, L.; Kaltenecker, E.; Baracskay, L.; Beck, A.; Fürlinger, D.; Szemenyei, M.; Ratkóczi, O.; Gáspárdy, Á.
Publisher
NAKVI, Budapest, Hungary
Citation
Magyar Állatorvosok Lapja, 2017, 139, 8, pp 501-508
Abstract

The authors carried out laparoscopic fixation of the left displaced abomasum (LDA) in standing position on an Eastern Hungarian dairy cattle farm. Between January 2011 and August 2012, 62 operations were carried out. Eight cows died or had been slaughtered (12.9%), and further 27 (43.55%) had been...

Author(s)
Szelényi, Z.; Buják, D.; Tóth, P.; Horváth, A.; Szenci, O.
Publisher
NAKVI, Budapest, Hungary
Citation
Magyar Állatorvosok Lapja, 2014, 136, 9, pp 527-533
Abstract

The successful management of the left-side abomasal displacement (LDA) is based on number of decisions. The first question is to treat the individual cow at all, and secondly the used solution form of LDA. This decision based on some variable economic factors such as the owner's interest in...

Author(s)
Horváth, A.; Szelényi, Z.; Bajcsy, Á. C.; Brydl, E.; Szenci, O.
Publisher
Magyar Mezógazdaság KFT, Budapest, Hungary
Citation
Magyar Állatorvosok Lapja, 2012, 134, 4, pp 195-202
Abstract

The aims of present study were to detect the effect of handlers on the ultrasound measurements and the difference between the longissimus muscle area (LMA) and rump fat thickness (P8) of the Aubrac and Charolais fattening bulls. The ultrasound pictures were taken of the LMA and P8 on 18 Aubrac...

Author(s)
Tőzsér, J.; Domokos, Z.; Szentléleki, A.; Bottura, C.; Massimiliano, A.; Kovács, A.; Balogh, P.; Bundschuh, A.
Publisher
University of West Hungary, Faculty of Agricultural Sciences, Mosonmagyaróvár, Hungary
Citation
Acta Agronomica Óváriensis, 2009, 51, 2, pp 53-61
Abstract

The authors' aim was to assign the factors determining the weight of round in Aubrac (n=18) and Charolais (n=8) fattening bulls. In 2007, experiments were carried out on an Italian fattening farm on fattening bulls (n=26, live age (LA): 570±6.41 days, live weight (LW): 621±60.76 kg). The main body...

Author(s)
Tőzsér, J.; Szentléleki, A.; Domokos, Z.; Bottura, C.; Alberti, M.
Publisher
Állattenyésztési és Takarmányozási Kutatóintézet, Herceghalom, Hungary
Citation
Állattenyésztés és Takarmányozás, 2009, 58, 6, pp 513-526
Abstract

A brief discussion of practical aspects non-sexual reproduction including molecular cloning, cellular cloning, organism cloning, embryo splitting, somatic cell nuclear transfer, the progress of cloning research of various species from 1952 to 2006, involving frog, carp, sheep, mouse, cattle, pig,...

Author(s)
Bánáti, D.
Publisher
Hungarian Scientific Society for Food Industry, Budapest, Hungary
Citation
Élelmezési Ipar, 2009, 63, 5, pp 129-132
Abstract

Fattening and slaughter results of 40 young bulls from different breeds (purebred Red Angus (RA), Hungarian Simmental (MT), Limousine (LI) and crossbred Hungarian Simmental × Charolais (MT × CH)) were evaluated. The examined animals were fattened in identical environments in the fattening yard of...

Author(s)
Szabó, F.; Fekete, Z.; Fördős, A.; Zsuppán, Z.; Kanyar, R.; Török, M.; Polgár, J. P.; Bene, S.
Publisher
Állattenyésztési és Takarmányozási Kutatóintézet, Herceghalom, Hungary
Citation
Állattenyésztés és Takarmányozás, 2008, 57, 6, pp 523-536
AbstractFull Text

Relationship between milk production live weight and condition (applied ultrasound measurement) of Red Angus cows were examined in our experiment. Significant difference was found between the back fat thickness of the oldest (n=10) and the two young(er) groups (n=11 and 4). The age of the cows...

Author(s)
Kovács, A. Z.; Papp, R.; Zsoldos, R.; Véghseő, R.; Szabari, M.
Publisher
University of Kaposvár, Faculty of Animal Science, Kaposvár, Hungary
Citation
Acta Agraria Kaposváriensis, 2007, 11, 1, pp 9-21
Abstract

Most media used during oocyte vitrification contain protein sources of animal origin, which may raise epidemiological concerns. Since these compounds are not defined chemically, the outcome of vitrification may vary. The aim of this study was to exclude the proteins of animal origin from the media...

Author(s)
Horváth, G.; Solti, L.
Publisher
Magyar Mezógazdaság Kiadó KFT, Budapest, Hungary
Citation
Magyar Állatorvosok Lapja, 2008, 130, 4, pp 227-231
Abstract

This study compared the temperament of Hungarian Grey (HG; n=10; first test (age=573 days and liveweight=427.3 kg) and second test (age=601 days and liveweight=451.8 kg)) and Holstein-Friesian bulls (HF; n=10; first test (age=461 days and liveweight=440.9 kg) and second test (age=489 days and...

Author(s)
Tőzsér, J.; Holló, G.; Seregi, J.; Holló, I.; Andrássy, Z.
Publisher
Magyar Mezógazdaság Kiadó KFT, Budapest, Hungary
Citation
Magyar Állatorvosok Lapja, 2005, 127, 2, pp 67-71

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