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Abstract

The Swedish Salmonella control programme includes mandatory action if Salmonella is detected in a herd. The aim of this study was to assess the relative value of different strategies for pre-movement testing of cattle. Three fictitious herds were included: dairy, beef and specialised...

Author(s)
Lewerin, S. S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Microbiology, 2018, 71, pp 68-72
Abstract

Salmonellosis is a global zoonotic infection of domestic animals and poultry with serious consequences on public health. Globally one of the most prevalent and common Salmonella enterica serotypes is serovar Enteritidis. Our goal in this research was a molecular characterization and evaluation of...

Author(s)
Shiroodi, A. A.; Jamshidian, M.; Salehi, T. Z.; Boroujeni, G. R. N.; Amini, K.
Publisher
Springer Science + Business Media, London, UK
Citation
Comparative Clinical Pathology, 2019, 28, 3, pp 679-683
Abstract

The introduction of bedding dairy cows on recycled manure solids (RMS) in the UK led to concern by competent authorities that there could be an increased, unacceptable risk to animal and human health. A cross-sectional study was designed to evaluate the microbial content of different bedding...

Author(s)
Bradley, A. J.; Leach, K. A.; Green, M. J.; Gibbons, J.; Ohnstad, I. C.; Black, D. H.; Payne, B.; Prout, V. E.; Breen, J. E.
Publisher
Elsevier Ltd, Oxford, UK
Citation
International Journal of Food Microbiology, 2018, 269, pp 36-45
Abstract

The biodegradable portion of city waste is a potential source of plant nutrients, and appropriate techniques of composting can convert it to quality compost with higher nutrient content and lower levels of pathogenic microorganisms. An amount of 68.19 tons of waste is generated in Imphal City,...

Author(s)
Sanasam, S. D.; Talukdar, N. C.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Compost Science & Utilization, 2017, 25, 3, pp 141-151
Abstract

The aim of this work was to investigate the presence of Salmonella spp. in 300 beef meat samples collected from cattle carcasses of different categories (young bulls, culled heifers and culled cows). The detection of Salmonella spp. was performed by the alternative VIDAS Easy Salmonella technique...

Author(s)
Oueslati, W.; Rjeibi, M. R.; Mhadhbi, M.; Jbeli, M.; Zrelli, S.; Ettriqui, A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Meat Science, 2016, 119, pp 154-159
Abstract

Safe dairy food production starts at the farm level, with the presence of pathogens on farms potentially impacting the downstream food supply. Studies often commence with looking for pathogens in fecal material of farm animals, predominantly cows; however, pathogens may arise from other on-farm...

Author(s)
McAuley, C. M.; McMillan, K. E.; Moore, S. C.; Fegan, N.; Fox, E. M.
Publisher
International Association for Food Protection, Des Moines, USA
Citation
Journal of Food Protection, 2017, 80, 12, pp 2078-2082
Abstract

The present study assessed the antibiotic susceptibility patterns of Escherichia coli and Salmonella isolates of raw milk from zero grazed cows. A total of 65 milk samples were collected for analysis. The standard membrane filtration technique and HiCrome E. coli agar were used in isolation of E....

Author(s)
Sudda, M. M.; Mtenga, A. B.; Kusiluka, L. J.; Kassim, N.
Publisher
Academic Journals, Lagos, Nigeria
Citation
African Journal of Microbiology Research, 2016, 10, 46, pp 1944-1951
Abstract

Background: An outbreak of Salmonella Kentucky followed by a high level of sustained endemic prevalence was recently observed in a US adult dairy herd enrolled in a longitudinal study involving intensive fecal sampling. To understand the invasion ability and transmission dynamics of Salmonella...

Author(s)
Lu, Z.; Mitchell, R. M.; Smith, R. L.; Karns, J. S.; Kessel, J. A. S. van; Wolfgang, D. R.; Schukken, Y. H.; Grohn, Y. T.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Veterinary Research, 2013, 9, 245, pp (5 December 2013)
Abstract

A multi-disciplinary group has created diagnostic methodology for abortions in cattle which is aimed at farms with repeated abortions. Two types of farm exist and they are defined as either 2 abortions over ≤30 days (frequent abortions) or 3 abortions over a maximum of 9 months per 100 females...

Author(s)
Touratier, A.; Lars, F.; Rautureau, S.; Bronner, A.; Portejoie, Y.; Audeval, C.; Guatteo, R.; Joly, A.
Publisher
Société Nationale des Groupements Techniques Vétérinaires, Paris, France
Citation
Bulletin des G.T.V., 2013, No.Hors Serie, pp 75-82
Abstract

Salmonella spp. infections are considered as the most common food-borne disease globally. The contamination of food products with Salmonella has given rise to severe health and economic challenges. This study assessed the prevalence of Salmonella in the faeces of cows and goats in the Eastern Cape...

Author(s)
Igbinosa, I. H.
Publisher
Springer, Amsterdam, Netherlands
Citation
Tropical Animal Health and Production, 2015, 47, 1, pp 37-43

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