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Abstract

Anthelmintic resistant cattle nematodes have been reported in different regions around the world. However, in Western Europe the assessment of the problem relies largely on case reports and no prevalence data based on wide-scale surveys are available. Therefore, we performed a survey to (1) screen...

Author(s)
El-Abdellati, A.; Charlier, J.; Geldhof, P.; Levecke, B.; Demeler, J.; Samson-Himmelstjerna, G. von; Claerebout, E.; Vercruysse, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Veterinary Parasitology, 2010, 169, 3/4, pp 352-357
Abstract

The serum pepsinogen level is widely accepted as a useful parameter for monitoring gastrointestinal nematode infections in first-season grazing calves. However, several aspects, with possible implications for its practicality and the way to use the pepsinogen test, have received little attention to ...

Author(s)
Charlier, J.; Dorny, P.; Levecke, B.; Demeler, J.; Samson-Himmelstjerna, G. von; Höglund, J.; Vercruysse, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Research in Veterinary Science, 2011, 90, 3, pp 451-456
Abstract

The faecal egg count reduction test (FECRT) is the recommended method to monitor anthelmintic drug efficacy in cattle. There is a large variation in faecal egg count (FEC) methods applied to determine FECRT. However, it remains unclear whether FEC methods with an equal analytic sensitivity, but...

Author(s)
Levecke, B.; Rinaldi, L.; Charlier, J.; Maurelli, M. P.; Bosco, A.; Vercruysse, J.; Cringoli, G.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Veterinary Parasitology, 2012, 188, 1/2, pp 194-199
Abstract

Current control practices against gastrointestinal nematodes in dairy cows rely strongly on anthelmintic use. To reduce the development of anthelmintic resistance or disposition of drug residues in the environment, novel control approaches are currently proposed that target anthelmintic treatment...

Author(s)
Charlier, J.; Levecke, B.; Devleesschauwer, B.; Vercruysse, J.; Hogeveen, H.
Publisher
Elsevier Inc., Philadelphia, USA
Citation
Journal of Dairy Science, 2012, 95, 6, pp 2977-2987

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