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Abstract

Background: Aflatoxins are secondary metabolites produced by a number of species of Aspergillus fungi. Aflatoxin M1 (AFM1) is a hydroxylated metabolite of aflatoxin B1 and is found in the milk of cows fed with feed spoilt by Aspergillus species. AFM1 is carcinogenic, especially in the liver and...

Author(s)
Wood, J. E.; Gill, B. D.; Indyk, H. E.; Rhemrev, R.; Pazdanska, M.; Mackay, N.; Marley, E.
Publisher
AOAC International, Gaithersburg, USA
Citation
Journal of AOAC International, 2020, 104, 3, pp 719-724
AbstractFull Text

Aflatoxins (AFs) released by fungi are observed in the cow's milk even after pasteurization. Aflatoxin M1 (AFM1) has particularly an incredible clinical significance, as a critical carcinogenic agent for humans. Several strategies have been implemented for lowering the AFM1 amount, such as the...

Author(s)
Shahrestani, F. F.; Ebrahimi, M. T.; Bayat, M.; Hashemi, J.; Razavilar, V.
Publisher
Razi Vaccine and Serum Research Institute, Tehran, Iran
Citation
Archives of Razi Institute, 2021, 76, 1, pp 119-126
Abstract

Chronic copper toxicosis in cattle has never been reported in Israel and very rarely abroad. Chronic copper toxicity in cattle results mostly from the ingestion of high copper containing feeds, or due to accidental administration of excessive amounts of soluble copper salts. In February of 2015,...

Author(s)
Barel, S.; Cuneah, O.; Sharir, B.; Koren, U.; Edery, N.; Shimshoni, J. A.
Publisher
Israel Veterinary Medical Association, Raanana, Israel
Citation
Israel Journal of Veterinary Medicine, 2019, 74, 1, pp 39-43
Abstract

Thirty-four isolates of Lactobacillus spp. (LAB) from 34 curd samples were evaluated for their aflatoxin B1 (AFB1) binding and probiotic properties. Upon characterization, four LAB isolates (LC3/a, LC4/c, LC/5a, and LM13/b) were found to be effective in removing AFB1 from culture media with a...

Author(s)
Sunil Kumara, S.; Ambika Bashisht; Venkateswaran, G.; Hariprasad, P.; Devaraja Gayathri
Publisher
Springer, New York, USA
Citation
Probiotics and Antimicrobial Proteins, 2019, 11, 4, pp 1100-1109
Abstract

Copper (Cu) parenteral administration is used in a beef cow-calf operations to prevent or correct Cu deficiency in bovines. At present, Zinc (Zn) salts have been incorporated to complement Cu antioxidant effect. A risk of hepatotoxicity generated by overdose is a negative consequence of injectable...

Author(s)
Fazzio, L. E.; Rosa, D. E.; Picco, S. J.; Mattioli, G. A.
Publisher
Springer US, Philadelphia, USA
Citation
Biological Trace Element Research, 2017, 179, 2, pp 213-217
Abstract

Staph. aureus is considered one of the main causes of food poisoning and clinical infections in different hosts. So this work intended to investigate the occurrence of enterotoxin genes and antibiotics susceptibility of Staph aureus isolated from raw and local pasteurized milk. To realize this, 125 ...

Author(s)
Katreen, K. G.; Mohamed, H. M. A.; Al-Azeem, M. W. A.; Wassel, F. A. L.
Publisher
Faculty of Veterinary Medicine, Assiut University, Assiut, Egypt
Citation
Assiut Veterinary Medical Journal, 2018, 64, 159, pp 1-11
AbstractFull Text

In this study, the in vitro effects of enrofloxacin, a broad spectrum antibiotic, and 2, 4-Dichlorophenoxy acetic acid dimethylamine salt that, a herbicide, on the bovine testicular hyaluronidase (BTH) were analyzed. BTH was purified using the method of ammonium sulfate precipitation and using...

Author(s)
Kaya, M. O.
Publisher
Agricultural Research Communication Centre, Karnal, India
Citation
Indian Journal of Animal Research, 2018, 52, 7, pp 1043-1047
Abstract

A trial at AgResearch Ruakura, evaluating two different methods of administering zinc++ (Zn) salts to protect cows from facial eczema, was carried out in lactating dairy cows to study the variation in concentrations of blood Zn++. The treatments were: continuous supply of zinc sulphate (ZnSO4)...

Author(s)
Morris, C. A.; Hickey, S. M.
Publisher
New Zealand Society of Animal Production, Hamilton, New Zealand
Citation
Proceedings of the New Zealand Society of Animal Production, 2013, 73, pp 171-174
Abstract

The aim of this Research Reflection is to describe the basic rumen function of goats and its modification in response to environmental factors, as well as to discuss similarities and differences when compared to other ruminants. In so doing we shall reveal the adaptive capacity of goats to harsh...

Author(s)
Giger-Reverdin, S.; Domange, C.; Broudiscou, L. P.; Sauvant, D.; Berthelot, V.
Publisher
Cambridge University Press, Cambridge, UK
Citation
Journal of Dairy Research, 2020, 87, 1, pp 45-51
Abstract

Background: Staphylococcus aureus is one of the major causes of food poisoning. Since milk is a nutritious source of proteins and vitamins, it could provide the optimal conditions for the growth of several bacterial pathogens, such as S. aureus. The present study aimed to assess the frequency of ...

Author(s)
Haghi, F.; Daneshamooz, S.; Parsadanians, A.; Zeighami, H.
Publisher
Zanjan University of Medical Sciences, Zanjan, Iran
Citation
Journal of Human, Environment and Health Promotion, 2019, 5, 1, pp 32-35

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