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Improving lives by solving problems in agriculture and the environment
Nutrition and Food Sciences ***

Nutrition and Food Sciences ***

"The complete online Nutrition and Food Sciences information service that covers human nutrition, food science and food technology."

A comprehensive resource compiled by food and nutrition specialists.

Visit the Nutrition and Food Sciences product site.

NFSD screenshot

CABI's 'Nutrition and Food Sciences' is a specialist internet resource covering human nutrition, food science and food technology.

No other resource can provide such a comprehensive view of the food chain or of the interactions between diet and health. 

Compiled by specialists, the resource contains more than 1.5 millions records dating back to 1973, with over 80,000 added annually. There are now more than 70,000 records with fulltext hosted by CABI.

 

It annually selects records from over 6,000 serials, as well as 300 non-serial publications, covering literature from 103 countries. It also covers books, conference proceedings, bulletins, reports and published theses.


Nutrition and Food Sciences is available on our new and improved CAB Direct platform. This gives the user a variety of functions to improve their searching and access to full text.


Also on the site:

  • Selected news with links to relevant database records (>2,300)
  • Prepared searches on hot topics
  • Commissioned peer reviewed reviews (>2,000)
  • Articles written by authoritative in-house experts
  • Over 190 reviews from CAB Reviews
  • Calendar of forthcoming conferences and meetings
  • Links to other relevant internet resources

*Figures correct as of November 2017

 

View our latest Hot Topic flyers

CAB Direct (CABI's own platform)

It covers the whole food chain from the properties of raw ingredients to the dietary effects of food and food components in humans, including:

Clinical nutrition

- nutrition in disease states
- nutritional support: enteral and parenteral feeding
- therapeutic diets, hospital food, dietetics
- nutrient-drug interactions
- food allergies and intolerance
- foodborne diseases

 

Food preservation, processing and the supply chain

- biotechnology 
- fermentation and brewing
- food additives
- food safety, hygiene and contaminants
- food service
- marketing
- packaging
- preservation and storage
- processing
- transport and distribution

 

Food products

- animal products (meat, fish, eggs, milk and seafood)
- beverages (fruits, wine, teas, beers, etc)
- food supplements
- Functional foods
- novel foods and ingredients
- Plant products (fruit, vegetables, cereals, nuts)
- processed foods (baked, canned, dried, convenience foods, etc)

 
Food sciences

- consumer studies
- food chemistry
- food composition and quality
- food microbiology
- food technology
- physical properties of food
- sensory science
- techniques and analysis

 

Public health nutrition

- diet and behaviour
- diet studies
- food aid, emergency feeding, food programmes, school food
- food and nutrition policy
- nutrition and growth
- nutrition at different life stages (breastfeeding, infants, children, mothers, elderly)
- nutrition education
- nutritional epidemiology, role of nutrients in disease
- obesity and malnutrition
- sociological and cultural aspects of food and diet

 

Nutrition physiology and biochemistry

- effects of nutrients on the body: tissues, blood values, biochemical parameters, body composition, - gastroenterology
- effects of antioxidants and phytochemicals 
- appetite, taste, smell, satiety
- digestion, absorption, physiology and metabolism of nutrients
- nutrient requirements
- nutrition and exercise, sports nutrition

User guides
NFS Database userguide
  Nutrition & Food Science Database userguide

 

Training video
NFS database training video

If you require personal training on any of our products, please contact us directly at training@cabi.org, for more information or visit our training page.

We offer a variety of promotional materials for use in your library.

To download these materials please select from the links below:

Nutrition and Food Sciences Database Brochure - English

Nutrition and Food Sciences Database Brochure - Française

Nutrition and Food Sciences Database Brochure - Español

Nutrition and Food Sciences Database Brochure - Português

Nutrition and Food Sciences Database Brochure - Italiano

Nutrition and Food Sciences Database Poster (English)

Nutrition and Food Sciences Database Web Banners - 300x250, 160x600, 728x90

Nutrition and Food Sciences Database Screensaver - 1366x768, 1280x800, 1920x1080

 

More promotional materials covering CABI's products and resources are available to download from our For Librarians area.

If you require specific promotional materials for this CABI product, please contact our publishing promotions team.

Lecturers, researchers and students
Government scientists and policy makers
Industry food scientists and technologists
Food safety authorities
Nutrition professionals
Dieticians

Editorial Advisory Board

Professor Lenore Arab
David Geffen School of Medicine, UCLA
Los Angeles
USA

Professor Tapan Basu
University of Alberta
Edmonton
Canada

Professor Karen Chapman-Novakofski
University of Illinois Urbana-Champaign
USA

Dr. Linley Chiwona-Karltun
International Foundation for Science
Karlavägen 108, 5th floor
S- 115 26 Stockholm
Sweden

Professor Nathalie M Delzenne
Université Catholique de Louvain UCL
Brussels
Belgium

Dr C Devendra
Consulting Tropical Animal Production Specialist
Kuala Lumpur
Malaysia

Professor J. M. Forbes
University of Leeds
UK

Professor D. I .Givens
Reading University
UK

Professor William Heird
Baylor College of Medicine
USA

Professor C. J. K. Henry
Oxford Brookes University
UK

Professor Ron Maughan
Loughborough University
UK

Professor Connie M. Weaver
Purdue University
USA

Dr. Ross M. Welch
Cornell University
U.S. Plant, Soil and Nutrition Laboratory
USA

 

View CABI's journal selection criteria for CAB Abstracts and Global Health

Updates to the below Serials Cited list are produced monthly. Designation of Open Access publications are currently available in the downloadable version.

Instructions for submitting a journal and an online form are available.

Download complete list as a text file.

Show new titles added since January

Search for a specific term:       Search

ALLABCDEFGHIJKLMNOPQRSTUVWXYZ

Title ISSN
Zahedan Journal of Research in Medical Sciences 2383-2894
Zashchita i Karantin Rastenii 1026-8634
Zastita Bilja 0372-7866
Zdravniski Vestnik 1318-0347
Zebrafish 1545-8547
ZEF-Discussion Papers on Development Policy 1436-9931
Zeitschrift für Arznei- & Gewürzpflanzen 1431-9292
Zeitschrift für Ganzheitliche Tiermedizin 0939-7868
Zeitschrift für Gastroenterologie 0044-2771
Zeitschrift fur Geburtshilfe und Neonatologie 0948-2393
Zeitschrift für Naturforschung. B, Chemical Sciences 0932-0776
Zeitschrift für Naturforschung. Section C, Biosciences 0939-5075
Zeitschrift für Phytotherapie 0722-348X
Zeitschrift für Rheumatologie 0340-1855
Zeitschrift für Tourismuswissenschaft 1867-9501
Zemdirbyste (Agriculture) 1392-3196
Zemes u¯kio Mokslai 1392-0200
Zeszyty Naukowe Akademia Morska w Szczecinie 1733-8670
Zeszyty Naukowe Instytutu Ogrodnictwa 2300-5882
Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wroclawiu - Biologia i Hodowla Zwierzat 1897-208X
Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wroclawiu - Rolnictwo 1897-208X
Zhongcaoyao = Chinese Traditional and Herbal Drugs 0253-2670
Zhongguo Bingyuan Shengwuxue Zazhi / Journal of Pathogen Biology 1673-5234
Zhongguo Meijie Shengwuxue ji Kongzhi Zazhi = Chinese Journal of Vector Biology and Control 1003-8280
Zhongguo Shengtai Nongye Xuebao / Chinese Journal of Eco-Agriculture 1671-3990
Zhongguo Shiyong Neike Zazhi / Chinese Journal of Practical Internal Medicine 1005-2194
Zhongguo Weishengtaxixue Zazhi / Chinese Journal of Microecology 1005-376X
Zhongguo Yufang Shouyi Xuebao / Chinese Journal of Preventive Veterinary Medicine 1008-0589
Ziraat Fakültesi Dergisi - Süleyman Demirel Üniversitesi 1304-9984
Ziraat Fakültesi Dergisi, Atatürk Üniversitesi 1300-9036
Ziraat Fakültesi Dergisi, Mustafa Kemal Üniversitesi 1300-9362
Ziraat Fakültesi Dergisi, Uludag Üniversitesi 1301-3165
Zivinarstvo 0354-4036
Zoo Biology 0733-3188
ZooKeys 1313-2989
Zoological Research 0254-5853
Zoology 0944-2006
Zoology and Ecology 2165-8005
Zoomorphology 0720-213X
Zoonoses and Public Health 1863-1959
Zoos Print 0971-6378
Zootaxa 1175-5326
Zootecnia Tropical 0798-7269
Züchtungskunde 0044-5401
Zuchtwahl und Besamung
Zuckerrübe 0044-5398
Zycie Weterynaryjne 0137-6810
Zygote 0967-1994
Zywienie Czlowieka i Metabolizm 0209-164X