The Crop Science Database provides access to international scientific literature relating to field crops, fodder crops, and grasslands.
Crop Science Database covers such diverse subject areas as: agronomy, botany, physiology, biochemistry, field production, farming systems, and more. Cereals, legumes, root crops, fiber plants, oilseed plants, tobacco, sugarcane and other crops are covered in detail.
Compiled by subject specialists at CABI Publishing, Crop Science Database contains now over 1,300,000 abstracts and citations covering this field of information and providing an ideal source for all professionals and students requiring an international perspective on the wealth of information available on crops.