Cookies on Nutrition and Food Sciences

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

>>> Sign up  to receive our Human Sciences e-newsletter, book alerts, and offers <<<

Results per page:

Search results

Abstract

Probiotics exert anti-obesity effects in high-fat diet (HFD) obese mice, but there are few studies on anti-obesity using heat-killed probiotics. Here, we investigated the effect of heat-killed Lactiplantibacillus plantarum K8 (K8HK) on the anti-differentiation of 3T3-L1 preadipocytes and on...

Author(s)
Jang KyoungOk; Choi JungSeo; Choi KyeongHun; Kim Seongjae; Kim Hangeun; Chung DaeKyun
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Heliyon, 2023, 9, 1,
Abstract

The purpose of this study was to explore the effects of glutamate on piglet growth performance and intestinal immunity function, and to further elucidate its mechanism. In a 2 × 2 factorial design involving immunological challenge (lipopolysaccharide (LPS) or saline) and diet (with or without...

Author(s)
Liu GuangMang; Gu Ke; Liu XinLian; Jia Gang; Zhao Hua; Chen XiaoLing; Wang Jing
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Research International, 2023, 166,
Abstract

Purpose: The high-meat, low-fibre Western diet is strongly associated with colorectal cancer risk. Mycoprotein, produced from Fusarium venanatum, has been sold as a high-fibre alternative to meat for decades. Hitherto, the effects of mycoprotein in the human bowel have not been well considered....

Author(s)
Farsi, D. N.; Gallegos, J. L.; Koutsidis, G.; Nelson, A.; Finnigan, T. J. A.; Cheung, W.; Muñoz-Muñoz, J. L.; Commane, D. M.
Publisher
Springer Berlin, Heidelberg, Germany
Citation
European Journal of Nutrition, 2023, 62, 3, pp 1479-1492
Abstract

Lactobacillus (L.) casei NCU011054 isolated from infant feces has been proven to be a potential probiotic in vitro. The present study aimed to investigate the effects of L. casei NCU011054 on the immune response and gut microbiota in cyclophosphamide (CP)-induced immunosuppression mice. Results...

Author(s)
Min FangFang; Hu JieLun; Huang Tao; Huang YouSheng; Nie ShaoPing; Xiong Tao; Xie MingYong
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food and Chemical Toxicology, 2023, 174,
Abstract

Background: Jiang-Tang-San-Huang (JTSH) pill, a traditional Chinese medicine (TCM) prescription, has long been applied to clinically treat type 2 diabetes mellitus (T2DM), while the underlying antidiabetic mechanism remains unclarified. Currently, it is believed that the interaction between...

Author(s)
Tawulie DiNa; Jin LuLu; Shang Xin; Li YiMei; Sun Le; Xie HaiXue; Zhao Jie; Liao JiaBao; Zhu ZhangZhi; Cui HuanTian; Wen WeiBo
Publisher
Elsevier GmbH, Munich, Germany
Citation
Phytomedicine, 2023, 113,
Abstract

We describe a cluster of 6 pediatric hematopoietic cell transplant recipients with Lactobacillus bacteremia attributed to probiotic use. Lactobacillus isolates cultured from probiotics and patients' blood were proven to be related using whole-genome sequencing. Clinical studies are needed to...

Author(s)
Gilliam, C. H.; Cardenas, J. B. de; Carias, D.; Alfaro, G. M.; Hayden, R. T.; Hakim, H.
Publisher
Cambridge University Press, Cambridge, UK
Citation
Infection Control and Hospital Epidemiology, 2023, 44, 3, pp 484-487
Abstract

This study was aimed at investigating the hypoglycemic effect of Chlorella pyrenoidosa functional formulations (CFF), composed of extracts of C. pyrenoudosa, Ganoderma lucidum, and Panax ginseng with chromium-enriched yeast, on streptozotocin (STZ)-induced high-glucose and high-fat diet-fed mice....

Author(s)
Huang ZiFeng; Chen Jie; Wang Chang'e; Xiao MeiFang; Zhu YuXian; Li Na; Huang ZiRui; Liu Bin; Huang Ying
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Functional Foods, 2023, 103,
Abstract

Hyperuricemia is the increased serum uric acid concentration, associated with metabolic syndrome that commonly leads to heart disease, gout, and chronic nephropathy. In animals, uric acid can be oxidized by the uricase enzyme and excreted in the urine. Unfortunately, humans lack uricase. This study ...

Author(s)
El-Dein, A. N.; Ezzat, A.; Aly, H. F.; Younis, E. A.; Awad, G. A.; Farid, M. A. M.
Publisher
Elsevier, Oxford, UK
Citation
Biocatalysis and Agricultural Biotechnology, 2023, 47,
Abstract

The aim of this study was to investigate the effectiveness of a synbiotic containing eukaryotic and prokaryotic probiotics on the average weights of male rats per week, the weights of the feed they consume, their activity, and their health status. Each group was dosed with a probiotic or synbiotic, ...

Author(s)
Al-Fahdawy, W. F. J.; Daher, A. A. A.
Publisher
College of Agriculture, University of Baghdad, Baghdad, Iraq
Citation
Iraqi Journal of Agricultural Sciences, 2023, 54, 1, pp 282-290
Abstract

Non-alcoholic steatohepatitis (NASH) is the clinically aggressive variant of non-alcoholic fatty liver disease. Hippo pathway dysregulation can contribute to NASH development and progression. The use of probiotics is effective in NASH management. Our aim is to investigate the efficacy of kefir Milk ...

Author(s)
Salah, N.; Eissa, S.; Mansour, A.; El-Magd, N. M. A.; Hasanin, A. H.; El-Mahdy, M. M.; Hassan, M. K.; Matboli, M.
Publisher
Nature Publishing Group, London, UK
Citation
Scientific Reports, 2023, 13, 1,

Refine Results

Sort Order
Author
Geographical Location
Item Type
Language
Organisms
Subject Topics