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Abstract

EPS-producing LAB are widely used in the dairy industry since these polymers improve the viscosity and texture of the products. Besides, EPS might be responsible for several health benefits attributed to probiotic strains. However, growth conditions (culture media, temperature, pH) could modify EPS ...

Author(s)
Bengoa, A. A.; Goretti Llamas, M.; Iraporda, C.; Dueñas, M. T.; Abraham, A. G.; Garrote, G. L.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Microbiology, 2018, 69, pp 212-218
Abstract

The gut microbiota is essential to health and has recently become a target for live bacterial cell biotherapies for various chronic diseases including metabolic syndrome, diabetes, obesity and neurodegenerative disease. Probiotic biotherapies are known to create a healthy gut environment by...

Author(s)
Westfall, S.; Lomis, N.; Kahouli, I.; Dia SiYuan; Singh, S. P.; Satya Prakash
Publisher
Springer, Basel, Switzerland
Citation
Cellular and Molecular Life Sciences, 2017, 74, 20, pp 3769-3787
Abstract

The high rate of Salmonella enterica serovar Infantis (S. Infantis) infection poses significant risk for the development of non-typhoidal Salmonella gastroenteritis. However, efficient strategies to prevent or treat the infection remain elusive. Here, we explored the effect of the probiotic ...

Author(s)
Yang GuiYan; Yu Jiao; Su JinHui; Jiao LianGuo; Liu Xiao; Zhu YaoHong
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Cellular and Infection Microbiology, 2017, 7, July, pp 323
Abstract

Lactic acid bacteria (LAB), besides expressing an important acidifying activity, are also able to synthesize compounds promoting human health such as folate and conjugated linoleic acid (CLA) and reduce others such as cholesterol. A total of 200 LAB belonging to different genera and species were...

Author(s)
Albano, C.; Decimo, M.; Manini, F.; Silvetti, T.; Battelli, G.; Morandi, S.; Brasca, M.
Publisher
Associazione Italiana Tecnici del Latte, Parma, Italy
Citation
Scienza e Tecnica Lattiero-Casearia, 2017, 68, 1/2, pp 5-14
Abstract

Objective: To investigate that butyrate-producing probiotic clostridium improves the intestinal epithelial barrier function in food allergic mice by regulating TWIK-related potassium channel-1 (Trek1) expression in intestinal epithelial cells. Methods: An intestinal allergy mouse model was created, ...

Author(s)
Li Jing; Huang Huang; Mei Lu; Yu Yong; Liu SiMeng; Ding YiRui; Bai LiMei; Jiang Jie; Zheng PengYuan
Publisher
Chongqing Health Information Center, Chongqing, China
Citation
Chongqing Medicine, 2017, 46, 22, pp 3028-3032
Abstract

Objective: To explore the effect of Bifidobacterium triple live bacteria on inflammatory factors, oxidative stress and T lymphocyte subsets in patients with ulcerative colitis (UC). Methods: A total of 90 patients with UC treated in our hospital were selected and randomly divided into observation...

Author(s)
Lu Lei; Li ChunTao; Zhang Ye
Publisher
Editorial Board of Journal of Hainan Medical University, Haikou, China
Citation
Journal of Hainan Medical University, 2017, 23, 16, pp 2192-2195
Abstract

The technological and probiotic potential of lactic acid bacteria isolated from artisanal Greek yoghurt and fermented milks were evaluated. Fifty-three strains were identified by rep-PCR and 16S rDNA sequencing to belong to different Lactobacillus or Enterococcus spp., as well as to Streptococcus...

Author(s)
Georgalaki, M.; Zoumpopoulou, G.; Mavrogonatou, E.; Driessche, G. van; Alexandraki, V.; Anastasiou, R.; Papadelli, M.; Kazou, M.; Manolopoulou, E.; Kletsas, D.; Devreese, B.; Papadimitriou, K.; Tsakalidou, E.
Publisher
Elsevier, Oxford, UK
Citation
International Dairy Journal, 2017, 75, pp 10-21
Abstract

Background. Streptococcus agalactiae (group B Streptococcus [GBS]) is an important neonatal pathogen and emerging cause of disease in adults. The major risk factor for neonatal disease is maternal vaginal colonization. However, little is known about the relationship between GBS and vaginal...

Author(s)
Rosen, G. H.; Randis, T. M.; Desai, P. V.; Sapra, K. J.; Ma Bing; Gajer, P.; Humphrys, M. S.; Ravel, J.; Gelber, S. E.; Ratner, A. J.
Publisher
Oxford University Press, Oxford, UK
Citation
Journal of Infectious Diseases, 2017, 216, 6, pp 744-751
Abstract

Background and aim: Recent studies have reported beneficial effects of specific probiotics on obesity. However, the difference in the anti-obesity effects of probiotics as single species and dual species is still uncertain. Therefore, we aimed to compare the efficacy of single and dual species of...

Author(s)
Karimi, G.; Jamaluddin, R.; Mohtarrudin, N.; Ahmad, Z.; Khazaai, H.; Parvaneh, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Nutrition, Metabolism and Cardiovascular Diseases, 2017, 27, 10, pp 910-918
Abstract

Colorectal cancer (CRC) is one of the leading causes of cancer deaths around the globe. Bioactive food ingredients such as prebiotics have protective potential in colon cancer. Data on galacto-oligosaccharides (GalOS) against CRC are very limited and GalOS used in this study have β-1,6 and β-1,3 as ...

Author(s)
Qamar, T. R.; Sanaullah Iqbal; Fatima Syed; Muhammad Nasir; Habib Rehman; Iqbal, M. A.; Liu RuiHai
Publisher
MDPI AG, Basel, Switzerland
Citation
International Journal of Molecular Sciences, 2017, 18, 9, pp 1785

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