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Food contamination with Bacillus cereus originates either directly from the soil or from contaminated equipment (Guinebretiere and Nguyen-The, 2003;...


The majority of the world’s 765 million goats are found in developing countries in Asia, Africa and South America. In the late 1990s approximately 5%...


Poultry meat is a popular source of protein and there is a global market for poultry products, purchased in a range of forms that can be quickly and...


HistorySheep and goats were domesticated before cattle (Clutton-Brock, 1981; Anifantakis, 1990) and it is reasonable to assume that men started to...


Total world milk production was reported as 568,480 thousand tonnes in 2000, of which 61,913 thousand tonnes (10.98%) were produced by buffaloes....

News Article

No more 'vegetarian sausage'..

26 April 2018
News Article

Contributiing editor of Food Technology Elizabeth Sloan identifies 10 trends in functional foods.

26 April 2018

Clostridium botulinum are Gram-positive, catalase negative, strictly anaerobic spore-forming bacilli with oval to cylindrical, terminal to...


The Roman town of Herculaneum was destroyed by the tremendous volcanic eruption of Mount Vesuvius in August 79 AD. Recently, L. Capasso found bone...


The article deals with matter of milk production and processing in Stavropol region More than 75% of milk is produced in private farms, it is mainly second-class milk. Only 13 farms have full-fledged dairy production with a number of forage cows of 500 heads and more with productivity more than...

Sycheva, O. V.
Ekonomika Sel'skokhozyaistvennykh i Pererabatyvayushchikh Predpriyatii, Moscow, Russia
Ekonomika Sel'skokhozyaĭstvennykh i Pererabatyvayushchikh Predpriyatiĭ, 2018, No.8, pp 20-33

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