The Republic of Belarus is the European leader in production of milk and dairy products. Milk-commodity farms and complexes use milking plants of domestic and foreign manufacturers. One of the most important items of any milking plant is milking liner, since the amount of milk received, health of...
Author(s)
Perednia, V. I.; Kuvshinov, A. A.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2018, No.2, pp 226-233
The production quality and safety of milk is an important agrarian problem due to the social significance of the product. The milk quality is low due to sanitation, milking machine function and maintenance, hygienic conditions in the farms and production disciplines. NASSR is considered one of the...
Author(s)
Rastorgouev, P. V.; Pashtovaya, I. G.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2007, No.1, pp 27-32
The modern aspects of world food crisis are considered. The factors and reasons (system-economic, ecologo-economic and others), which account for the world food crisis, are revealed. The essence of the concept "threat of food safety" is explained. The classification of threats is developed and...
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2009, No.3, pp 5-12
This paper discusses the ideal and methodological approaches to estimate national and regional food safety based on the principle of sufficient and balanced nutrition, which consider physiological norms and indicators, including a different spectrum of characteristics and criteria. The complex...
Author(s)
Ilyina, Z. M.; Kondratenko, S. A.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2007, No.2, pp 12-20
The paper presents the results of the research on the assessment of suitability of a wide range of Belarusian potato varieties for a long term storage. On the basis of the analysis of morphological, biological and biochemical properties of potato tubers of different varieties the main directions of ...
Author(s)
Fitsuro, D. D.; Turko, S. A.; Pishchenko, L. I.; Rylko, V. A.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2015, No.3, pp 118-123
Relationships are discussed between milk quality, animal health and animal care. Investigations were conducted in Belarus to study total bacterial infestation of udder skin during grazing seasons and stable period before and after milking. Data are tabulated on bacterial infestations of udder skin...
Author(s)
Fedorova, E. G.
Publisher
Akademiya Agrarnykh Nauk Respubliki Belarus', Mīnsk, Belarus
Citation
Vestsī Akadėmīī Agrarnykh Navuk Rėspublīkī Belarus', 2001, No.3, pp 68-70
One of the priority aims of the world community is food security. Analysis of global problems shows the long-term persistence of shortage in agricultural raw materials and food, exacerbated by unfavorable situation in the world market, the impact of globalization, political, social, economic and...
Author(s)
Gusakova, I. V.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2017, No.4, pp 41-53
The paper states methodological proposals on organizing production on the basis of the principles of HACCP system on the example of a dairy branch that have been worked out in accordance with the specificity of production process and the nature of dangerous factors. The dangerous factors at each...
Author(s)
Pochtovaya, I. G.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2011, No.2, pp 33-38
This article discusses the basic directions of strategy of national food safety. The problem is considered in relation with the tendencies of formation of world food resources. The directions of perfection of functioning of the intrarepublican grocery markets of the major kinds of agroindustrial...
Author(s)
Popkov, A. A.; Ilyina, Z. M.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Series, 2008, No.2, pp 13-20
Creation of the effective mechanism of food safety maintenance is one of the basic state problems. The proposals on perfection of the safety monitoring mechanism of agricultural production and raw materials in the Republic of Belarus have been discovered. They will allow the creation of conditions...
Author(s)
Rastorgouev, P. V.
Publisher
National Academy of Science of Belarus, Minsk, Belarus
Citation
Proceedings of the National Academy of Sciences of Belarus, Agrarian Sciences Series, 2006, No.1, pp 20-26