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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

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Abstract

Objective: To analyse time trends in overweight and obesity from 1991 to 2000 in samples of German children and to test the hypothesis of a trend difference between the samples from East and West Germany during this time period. Design: Repeated cross-sectional studies using data of 35 434 five to...

Author(s)
Apfelbacher, C. J.; Cairns, J.; Bruckner, T.; Möhrenschlager, M.; Behrendt, H.; Ring, J.; Krämer, U.
Publisher
BMJ Publishing Group, London, UK
Citation
Journal of Epidemiology & Community Health, 2008, 62, 2, pp 125-130
Abstract

Background: Childhood obesity is a serious public health problem and epidemiological studies are important to identify predictive factors. It is the aim of this study to analyse factors associated with overweight/obesity in samples of German children. Methods: 35 434 five to seven year-old children ...

Author(s)
Apfelbacher, C. J.; Loerbroks, A.; Cairns, J.; Behrendt, H.; Ring, J.; Krämer, U.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Public Health, 2008, 8, 171, pp (21 May 2008)
Abstract

Papers on the general theme of "Concepts and future trends in food hygiene" are divided into sections on meat hygiene and slaughtering (with special reference to meat quality); food hygiene proper (particularly bacterial contamination); milk hygiene (8 contributions); and food legislation.

Publisher
Frankfurter Strasse 87, D-6300 Giessen, German Federal Republic
Citation
26. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene, Garmisch-Partenkirchen, 30 September bis 3 Oktober 1985., 1985, pp 457pp.
Abstract

Author(s)
Schulze, K.
Citation
Rundschau für Fleischhygiene und Lebensmittelüberwachung, 1987, 39, 7, pp 146-149
Abstract

Author(s)
Schadeck, M.
Citation
Fleischwirtschaft, 1988, 68, 1, pp 54-56
Abstract

Author(s)
Ruppert, E.
Citation
Rundschau für Fleischhygiene und Lebensmittelüberwachung, 1987, 39, 7, pp 137-138
Abstract

Author(s)
Grätz, H.
Citation
Rundschau für Fleischhygiene und Lebensmittelüberwachung, 1987, 39, 8, pp 163-164
Abstract

Author(s)
Stiebing, A.
Citation
Fleischwirtschaft, 1988, 68, 3, pp 296, 298
Abstract

Milk samples were obtained between May 1987 and April 1988 from 50 premises in each of 4 districts of Bavaria. Aflatoxin was detected by a semi-quantitative ELISA (described in 1987 by A. Heusel in a Munich veterinary thesis) in 142 of 1465 samples (9.6%) in one district, 35 of 1533 (2.3%) in a...

Author(s)
Bachner, U.; Märtlbauer, E.; Terplan, G.
Publisher
Deutsche Veterinärmedizinische Gesellschaft, Giessen, German Federal Republic
Citation
29. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene. Dreilandertagung vom 13. bis 16. September 1988 in Garmisch- Partenkirchen., 1988, pp 291-294
Abstract

This review is concerned with the occurrence of salmonella in milk and milk products, particularly in the German Federal Republic. It discusses heat treatment of milk and sources of recontamination of pasteurized milk with salmonella. The occurrence of salmonella in cheese, cultured milk products,...

Author(s)
Becker, H.; Terplan, G.
Citation
Journal of Veterinary Medicine, B (Infectious Diseases, Immunology, Food Hygiene, Veterinary Public Health), 1986, 33, 1, pp 1-25

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