In recent years, animal-derived food safety issues have attracted much attention. Misapplication of contraband medicines, excessive or blind medication and not following the withdrawal period to continue despite repeated prohibition. The excessive amount of veterinary drug residues in foods caused...

This reporting manual provides guidance to European Union (EU) Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/EC, Regulation (EU) 2017/625, Commission Implementing Regulation (EU) 2019/627 and of Commission...

The implementation of the European Food Regulation in the German military started in 2003 and was fully implemented in 2006. In addition, in 2003 the German military introduced the concept of using convenience-based foods targeted to improve the safety of food served to the troops. The aim of this...

Aquatic products are one of the sources of high-quality meals, non-standard use of pesticides have polluted the water source of fishery breeding, and the quality and safety of aquatic products are facing a great threat. The supervision and sampling inspection of drug residues in aquatic products...

EU is the world's leading exporter of cheese and one of the world's top three suppliers of processed milk. Instruments such as those of the European Food and Feed Rapid Alert System (RASFF) play an increased role in consumer protection along global supply chains. On these premises, the objective...

In recent years, the proportion of meat products consumption in global food consumption has been increasing, and the international trade of meat products rapidly increased. As the developing country, there are obvious differences in food safety supervisory system between China and other developed...

Each year, food poisoning affects about 1.5 million people in France and causes about 250 deaths. Diseases are either caused by infectious microorganisms or related to the activity of a preformed microbial toxin. Foods can be contaminated by raw materials, humans or the environment of production....

Pharmaceuticals and their metabolites are continuously invading the marine environment due to their input from the land such as their disposal into the drains and sewers which is mostly followed by their transfer into wastewater treatment plants (WWTPs). Their incomplete removal in WWTPs introduces ...

This technical report of the European Food Safety Authority (EFSA) presents guidance to reporting European Union (EU) Member Statesand non-Member States in data transmission using extensible markup language (XML) data transfer covering the reporting of isolate-based quantitative antimicrobial...

This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/EC and of Commission Delegated Regulation (EU) 2018/772 and also on the reporting of other pathogenic microbiological...