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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

Nutrition and Food Science is now available on our new platform, CABI Digital Library. Please note that this website will be discontinued in mid-December, and all access will be automatically redirected to CABI Digital Library.

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Abstract

The extracellular matrix (ECM) is a 3-dimensional network of molecules that play a central role in differentiation, migration, and survival for maintaining normal homeostasis. It seems that ECM remodeling is required for adipose tissue expansion. Despite evidence indicating that ECM is an essential ...

Author(s)
Sousa Neto, I. V. de; Durigan, J. L. Q.; Silva, A. S. R. da; Cássia Marqueti, R. de
Publisher
MDPI AG, Basel, Switzerland
Citation
Biology, 2022, 11, 5,
Abstract

Plant sprout foods exhibit a lot of biological activities including anti-inflammatory, antioxidative, anticancer, antidiabetes, anti-infection, and antiviral activities. Up to the present moment, plant sprout foods have received much attention due to their abundance, good bioavailability, and...

Author(s)
Geng JingZhang; Li JiaXuan; Zhu FengMei; Chen XiangNing; Du Bin; Tian HongLei; Li Jun
Publisher
Wiley, Boston, USA
Citation
Journal of Food Biochemistry, 2022, 46, 3,
Abstract

Diet affects multiple facets of human health and is inextricably linked to chronic metabolic conditions such as obesity, type 2 diabetes, and cardiovascular disease. Dietary nutrients are essential not only for human health but also for the health and survival of the trillions of microbes that...

Author(s)
Gentile, C. L.; Weir, T. L.
Publisher
American Association for the Advancement of Science, Washington, USA
Citation
Science (Washington), 2018, 362, 6416, pp 776-780
Abstract

Docosahexaenoic acid (DHA) supplementation during pregnancy has been recommended by several health organizations due to its role in neural, visual, and cognitive development. There are several fat sources available on the market for the manufacture of these dietary supplements with DHA. These fat...

Author(s)
Gázquez, A.; Larqué, E.
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2021, 13, 2,
Abstract

Metabolic disorders due to obesity and unhealthy lifestyle directly alter the oocyte's microenvironment and impact oocyte quality. Oxidative stress and mitochondrial dysfunction play key roles in the pathogenesis. Acute effects on the fully grown oocytes are evident, but early follicular stages are ...

Author(s)
Leroy, J. L. M. R.; Meulders, B.; Moorkens, K.; Xhonneux, I.; Slootmans, J.; Keersmaeker, L. de; Smits, A.; Pascottini, O. B.; Marei, W. F. A.
Publisher
CSIRO, Collingwood, Australia
Citation
Reproduction, Fertility and Development, 2023, 35, 1/2, pp 1-18
Abstract

The intestinal microbiota conveys significant benefits to host physiology. Although multiple chronic disorders have been associated with alterations in the intestinal microbiota composition and function, it is still unclear whether these changes are a cause or a consequence. Hence, to translate...

Author(s)
Bolsega, S.; Bleich, A.; Basic, M.
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2021, 13, 11,
Abstract

Dietary protein is critical for the maintenance of musculoskeletal health, where appropriate intake (i.e., source, dose, timing) can mitigate declines in muscle and bone mass and/or function. Animal-derived protein is a potent anabolic source due to rapid digestion and absorption kinetics...

Author(s)
Deane, C. S.; Bass, J. J.; Crossland, H.; Phillips, B. E.; Atherton, P. J.
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2020, 12, 9,
Abstract

Genetic and pharmacological interventions have successfully extended healthspan and lifespan in animals, but their genetic interventions are not appropriate options for human applications and pharmacological intervention needs more solid clinical evidence. Consequently, dietary manipulations are...

Author(s)
Hwangbo DaeSung; Lee HyeYeon; Abozaid LeenSuleiman; Min KyungJin
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2020, 12, 4,
Abstract

Obesity and overweight have become serious health problems in the world and are linked to a variety of metabolic disorders. Phytochemicals with a weight-loss effect have been widely studied for the past few decades. Capsaicin is the major bioactive component in red chili peppers with many...

Author(s)
Li Run; Lan YaQi; Chen ChengYu; Cao Yong; Huang QingRong; Ho ChiTang; Lu MuWen
Publisher
Royal Society of Chemistry, Cambridge, UK
Citation
Food and Function, 2020, 11, 9, pp 7356-7370
Abstract

Obesity is a large and growing global health problem with few effective therapies. The present study investigated metabolic and physiological benefits of nicotinamide N-methyltransferase inhibitor (NNMTi) treatment combined with a lean diet substitution in diet-induced obese mice. NNMTi treatment...

Author(s)
Sampson, C. M.; Dimet, A. L.; Neelakantan, H.; Ogunseyee, K. O.; Stevenson, H. L.; Hommel, J. D.; Watowich, S. J.
Publisher
Nature Publishing Group, London, UK
Citation
Scientific Reports, 2021, 11, 1,

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