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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

Nutrition and Food Science is now available on our new platform, CABI Digital Library. Please note that this website will be discontinued in mid-December, and all access will be automatically redirected to CABI Digital Library.

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Abstract

Background: DNA methylation patterns are directly associated with diverse metabolic disorders. The status of methyl-donor micronutrients has been associated with DNA methylation levels, and altered ingestion of folate, choline, betaine, B vitamins and methionine may impact genes both globally and...

Author(s)
Mota, J. C. N. L. da; Ribeiro, A. A.; Carvalho, L. M.; Esteves, G. P.; Sieczkowska, S. M.; Goessler, K. F.; Gualano, B.; Nicoletti, C. F.
Publisher
S Karger AG, Basel, Switzerland
Citation
Lifestyle Genomics, 2023, 16, 192-213, pp 192-213
Abstract

Kappa-carrageenan (κ-CGN) is widely used in the meat industry. However, its impact on the host metabolism is less revealed. The current study investigated the effect of κ-CGN in pork-based diets on the lipid metabolism of male C57BL/6J mice. The κ-CGN supplement significantly suppressed the...

Author(s)
Huang ZhiJi; Ma YaFang; Xie YunTing; Zhao Di; Li ChunBao
Publisher
Royal Society of Chemistry, Cambridge, UK
Citation
Food and Function, 2023, 14, 11, pp 5404-5416
Abstract

In a recent article, He et al. report that, in response to dietary protein antigens, mouse intestinal epithelial cells (IECs) accumulate a newfound 13-kDa N terminus of gasdermin D (GSDMD-N13), cleaved by caspase-3/7. Unlike the pyroptotic 30-kDa fragment, GSDMD-N13 translocates to the nucleus,...

Author(s)
Healy, L. B.; Du Gang; Wu Hao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Trends in Immunology, 2023, 44, 8, pp 571-573
Abstract

Aim: Effects of maternal probiotics administered during pregnancy as well as consumption by offspring in the post-weaning period on anxiety behavior were examined. Methods: In addition to anxiety levels measured by EPM and OFT, the expression level of the hippocampal genes, and serum sex hormones...

Author(s)
Sarikhani, A.; Zadeh, S. V.; Tahmasebi, S.; Farahani, B. K.; Nik, M. H.; Mohajerani, H. R.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Nutritional Neuroscience, 2023, 26, 4, pp 357-368
AbstractFull Text

Docosahexaenoic acid (DHA) is highly enriched in the brain, and is essential for normal brain development and function. However, evidence suggests that currently used supplements, such as fish oil, do not significantly increase brain DHA levels. Therefore, this study aimed to investigate whether...

Author(s)
Li Jin; Jian YaQiong; Liu RuoNan; Zhao XianFeng; Mao JiangYi; Wei Wei; Jiang ChenYu; Zhang LiNa; Wang Yi; Zhou Peng
Publisher
MDPI AG, Basel, Switzerland
Citation
Foods, 2023, 12, 9,
Abstract

We previously reported that female rats placed on a diet containing refined carbohydrates (HCD) resulted in obesity and reproductive abnormalities, such as high serum LH concentration and abnormal ovarian function. However, the impacts at the hypothalamic-pituitary (HP) function, specifically...

Author(s)
Zimerman, J.; Niño, O. M. S.; Costa, C. S. da; Zanol, J. F.; Comério, M.; Souza, L. N. da G. de; Miranda-Alves, L.; Miranda, R. A.; Lisboa, P. C.; Camilo, T. A.; Rorato, R.; Alves, G. A.; Frazão, R.; Zomer, H. D.; Freitas-Lima, L. C.; Graceli, J. B.
Publisher
Elsevier, New York, USA
Citation
Reproductive Toxicology, 2023, 119,
Abstract

These proceedings contain over 1300 abstracts that cover a wide spectrum of the most recent research findings on scientific and clinical topics in food and nutrition research. Topics covered are: aging and chronic disease; dietary patterns; nutrition education; nutrition physiology; food science...

Publisher
Oxford University Press, Cary, USA
Citation
Current Developments in Nutrition, 2022, 6, Suppl. 1, pp 1-1199
Abstract

Recently, we have begun to better understand the regulatory mechanisms of proteasome activity in response to the nutritional state. In this study, we analyzed the expression and function of proteasomes in the livers and brains where changes in the metabolic system occur in vivo during short-term...

Author(s)
Tanahashi, N.; Komiyama, M.; Tanaka, M.; Yokobori, Y.; Murata, S.; Tanaka, K.
Publisher
Elsevier, New York, USA
Citation
Journal of Nutritional Biochemistry, 2022, 105,
Abstract

Excessive cholesterol constitutes a major risk factor for vascular disease. Within cells, cholesterol is distributed in detergent-sensitive and detergent-resistant fractions, with the largest amount of cholesterol residing in cellular membranes. We set out to determine whether various arteries...

Author(s)
Schneider, E. H.; Fitzgerald, A. C.; Ponnapula, S.; Dopico, A. M.; Bukiya, A. N.
Publisher
Elsevier Science Publishers B.V, Biomedical Division, Amsterdam, Netherlands
Citation
Biochimica et Biophysica Acta, Molecular and Cell Biology of Lipids, 2022, 1867, 12,
Abstract

Cyanocobalamin (CNCbl, the compound name of Vitamin B12) is the only mineral vitamin that is essential for growth and development and cannot be produced by animals. Some studies have found that CNCbl can promote the proliferation and migration of C2C12 cells, but the mechanism by which it affects...

Author(s)
Li Ping; Zhao YaHao; Liu YongZe; Zhao YueLei; Yan YunQin; Li Shuang; Li ShuFeng; Tong HuiLi
Publisher
Royal Society of Chemistry, Cambridge, UK
Citation
Food and Function, 2022, 13, 24, pp 12721-12732

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