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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

Nutrition and Food Science is now available on our new platform, CABI Digital Library. Please note that this website will be discontinued in mid-December, and all access will be automatically redirected to CABI Digital Library.

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Abstract

Female athletes follow a strict diet and perform rigorous exercise to boost their performance, which induces health issues called the female athlete triad (FAT), defined as the combination of disordered eating, amenorrhoea and low bone mineral density. It is known to have a significant effect on...

Author(s)
Aoki, K.; Ebina, K.; Shingu, H.; Kioka, K.; Sugasawa, T.; Kawakami, Y.; Takekoshi, K.; Omi, N.
Publisher
Cambridge University Press, Cambridge, UK
Citation
British Journal of Nutrition, 2023, 130, 1, pp 1-9
Abstract

In a recent article, He et al. report that, in response to dietary protein antigens, mouse intestinal epithelial cells (IECs) accumulate a newfound 13-kDa N terminus of gasdermin D (GSDMD-N13), cleaved by caspase-3/7. Unlike the pyroptotic 30-kDa fragment, GSDMD-N13 translocates to the nucleus,...

Author(s)
Healy, L. B.; Du Gang; Wu Hao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Trends in Immunology, 2023, 44, 8, pp 571-573
Abstract

Increasingly diverse meal patterns affect the internal body clock. Ghrelin secretion is closely associated with the anticipation of a regularly scheduled mealtime, leading ghrelin to be a putative candidate for food-related entraining signals that drive activity rhythms. Here, growing pigs with...

Author(s)
Zhang He; Yan Xiaoxi; Lin AiLian; Xia PengKe; Jia MengLan; Su Yong
Publisher
Taylor & Francis, Abingdon, UK
Citation
Nutritional Neuroscience, 2023, 26, 4, pp 313-331
Abstract

Aim: Effects of maternal probiotics administered during pregnancy as well as consumption by offspring in the post-weaning period on anxiety behavior were examined. Methods: In addition to anxiety levels measured by EPM and OFT, the expression level of the hippocampal genes, and serum sex hormones...

Author(s)
Sarikhani, A.; Zadeh, S. V.; Tahmasebi, S.; Farahani, B. K.; Nik, M. H.; Mohajerani, H. R.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Nutritional Neuroscience, 2023, 26, 4, pp 357-368
AbstractFull Text

Docosahexaenoic acid (DHA) is highly enriched in the brain, and is essential for normal brain development and function. However, evidence suggests that currently used supplements, such as fish oil, do not significantly increase brain DHA levels. Therefore, this study aimed to investigate whether...

Author(s)
Li Jin; Jian YaQiong; Liu RuoNan; Zhao XianFeng; Mao JiangYi; Wei Wei; Jiang ChenYu; Zhang LiNa; Wang Yi; Zhou Peng
Publisher
MDPI AG, Basel, Switzerland
Citation
Foods, 2023, 12, 9,
Abstract

We previously reported that female rats placed on a diet containing refined carbohydrates (HCD) resulted in obesity and reproductive abnormalities, such as high serum LH concentration and abnormal ovarian function. However, the impacts at the hypothalamic-pituitary (HP) function, specifically...

Author(s)
Zimerman, J.; Niño, O. M. S.; Costa, C. S. da; Zanol, J. F.; Comério, M.; Souza, L. N. da G. de; Miranda-Alves, L.; Miranda, R. A.; Lisboa, P. C.; Camilo, T. A.; Rorato, R.; Alves, G. A.; Frazão, R.; Zomer, H. D.; Freitas-Lima, L. C.; Graceli, J. B.
Publisher
Elsevier, New York, USA
Citation
Reproductive Toxicology, 2023, 119,
Abstract

To test the hypothesis of conservation of stanniocalcin 1 and 2 (STC-1; STC-2) metabolic functions in vertebrates, we performed an in vitro study to determine if these hormones are implicated in regulation of the gluconeogenesis pathway, glycogen synthesis, and 14C-glucose conversion to 14CO2 in...

Author(s)
Souza, S. K. de; Sarapio, E.; Vogt, E. L.; Schein, V.; Fabres, R. B.; Model, J. F. A.; Lima, M. V.; Rocha, D. S.; Silva, R. S. M. da
Publisher
Elsevier, Amsterdam, Netherlands
Citation
General and Comparative Endocrinology, 2021, 302,
Abstract

Recently, we have begun to better understand the regulatory mechanisms of proteasome activity in response to the nutritional state. In this study, we analyzed the expression and function of proteasomes in the livers and brains where changes in the metabolic system occur in vivo during short-term...

Author(s)
Tanahashi, N.; Komiyama, M.; Tanaka, M.; Yokobori, Y.; Murata, S.; Tanaka, K.
Publisher
Elsevier, New York, USA
Citation
Journal of Nutritional Biochemistry, 2022, 105,
Abstract

Excessive cholesterol constitutes a major risk factor for vascular disease. Within cells, cholesterol is distributed in detergent-sensitive and detergent-resistant fractions, with the largest amount of cholesterol residing in cellular membranes. We set out to determine whether various arteries...

Author(s)
Schneider, E. H.; Fitzgerald, A. C.; Ponnapula, S.; Dopico, A. M.; Bukiya, A. N.
Publisher
Elsevier Science Publishers B.V, Biomedical Division, Amsterdam, Netherlands
Citation
Biochimica et Biophysica Acta, Molecular and Cell Biology of Lipids, 2022, 1867, 12,
Abstract

Cyanocobalamin (CNCbl, the compound name of Vitamin B12) is the only mineral vitamin that is essential for growth and development and cannot be produced by animals. Some studies have found that CNCbl can promote the proliferation and migration of C2C12 cells, but the mechanism by which it affects...

Author(s)
Li Ping; Zhao YaHao; Liu YongZe; Zhao YueLei; Yan YunQin; Li Shuang; Li ShuFeng; Tong HuiLi
Publisher
Royal Society of Chemistry, Cambridge, UK
Citation
Food and Function, 2022, 13, 24, pp 12721-12732

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