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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

Nutrition and Food Science is now available on our new platform, CABI Digital Library. Please note that this website will be discontinued in mid-December, and all access will be automatically redirected to CABI Digital Library.

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Abstract

Nonalcoholic fatty liver disease is the hepatic sign of metabolic syndrome. Here, we aimed to assess the effects of garlic and its major components on fasting plasma glucose, fasting insulin, and lipid profile levels in animal models of nonalcoholic fatty liver disease. A systematic search in...

Author(s)
Shojaei-Zarghani, S.; Najafi, N.; Fattahi, M. R.; Safarpour, A. R.
Publisher
Georg Thieme Verlag KG, Stuttgart, Germany
Citation
Planta Medica, 2023, 89, 12, pp 1125-1137
Abstract

The effects of octadecylamide of alginic acid (amidated alginate) and tetrahydrolipstatin on serum and hepatic cholesterol, and the faecal output of fat and sterols, were investigated in rats. Amidated alginate is a sorbent of lipids, tetrahydrolipstatin is an inhibitor of pancreatic lipase. Rats...

Author(s)
Marounek, M.; Volek, Z.; Taubner, T.; Czauderna, M.
Publisher
Institute of Molecular Genetics, Academy of Sciences of the Czech Republic, Prague, Czech Republic
Citation
Folia Biologica (Praha), 2021, 67, 4, pp 143-149
Abstract

Excessive cholesterol constitutes a major risk factor for vascular disease. Within cells, cholesterol is distributed in detergent-sensitive and detergent-resistant fractions, with the largest amount of cholesterol residing in cellular membranes. We set out to determine whether various arteries...

Author(s)
Schneider, E. H.; Fitzgerald, A. C.; Ponnapula, S.; Dopico, A. M.; Bukiya, A. N.
Publisher
Elsevier Science Publishers B.V, Biomedical Division, Amsterdam, Netherlands
Citation
Biochimica et Biophysica Acta, Molecular and Cell Biology of Lipids, 2022, 1867, 12,
Abstract

Scope: In the last decades, dietary phosphate intake has increased due to a higher consumption of ultraprocessed food. This higher intake has an impact on body composition and health state. Recently, this study finds that a high chronic phosphate diet leads to no major renal alterations, but...

Author(s)
Ugrica, M.; Gehring, N.; Giesbertz, P.; Pastor-Arroyo, E. M.; Daniel, H.; Wagner, C. A.; Rubio-Aliaga, I.
Publisher
Wiley, Weinheim, Germany
Citation
Molecular Nutrition & Food Research, 2022, 66, 9,
Abstract

Context: Thymus atlanticus has been reported to have significant hypolipidaemic effect in animal models. However, the mechanism of this hypolipidaemic action still unknown. Objective: To determinate the possible mechanism(s) of hypolipidaemic action of a Thymus atlanticus polyphenol-rich extract...

Author(s)
Ramchoun, M.; Khouya, T.; Alibrahim, E. A.; Hmidani, A.; Sellam, K.; Amrani, S.; Harnafi, H.; Benlyas, M.; Chadli, F. K.; Ouguerram, K.; Alem, C.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Physiology and Biochemistry, 2023, 129, 3, pp 618-625
Abstract

Aging continues to be the main cause of the development of Alzheimer's, although it has been described that certain chronic inflammatory pathologies can negatively influence the progress of dementia, including obesity and hyperlipidemia. In this sense, previous studies have shown a relationship...

Author(s)
Rivas-Domínguez, A.; Mohamed-Mohamed, H.; Jimenez-Palomares, M.; García-Morales, V.; Martinez-Lopez, L.; Orta, M. L.; Ramos-Rodriguez, J. J.; Bermudez-Pulgarin, B.
Publisher
MDPI AG, Basel, Switzerland
Citation
International Journal of Molecular Sciences, 2023, 24, 9,
Abstract

Folic acid (synthetic folate, FA) is consumed in excess in North America and may interact with common pathogenic variants in methylenetetrahydrofolate reductase (MTHFR); the most prevalent inborn error of folate metabolism with wide-ranging obesity-related comorbidities. While preclinical murine...

Author(s)
Simonian, R.; Pannia, E.; Hammoud, R.; Noche, R. R.; Cui XiuCheng; Kranenburg, E.; Kubant, R.; Ashcraft, P.; Wasek, B.; Bottiglieri, T.; Dowling, J. J.; Anderson, G. H.
Publisher
Oxford University Press, Oxford, UK
Citation
Human Molecular Genetics, 2023, 32, 9, pp 1575-1588
AbstractFull Text

The present study tested the hypothesis that dietary insect meal from Hermetia illucens (HI) larvae attenuates the development of liver steatosis and hyperlipidemia in the obese Zucker rat. To test the hypothesis, a 4-week trial with male, obese Zucker rats (n=30) and male, lean Zucker rats (n=10)...

Author(s)
Marschall, M. J. M.; Grundmann, S. M.; Gessner, D. K.; Wen GaiPing; Most, E.; Eder, K.; Ringseis, R.
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2023, 15, 2,
AbstractFull Text

This study was conducted to investigate the influence of different amounts of zinc methionine on the blood biochemistry, hematological parameters and productivity of growing rabbits. Studies have been conducted on 15 rabbits of the Termon white breed, which were randomly divided into three groups...

Author(s)
Dzen, Y.; Rosalovsky, V.; Shtapenko, O.; Slypaniuk, O.; Salyha, Y.
Publisher
Agricultural Academy of Bulgaria, Sofia, Bulgaria
Citation
Bulgarian Journal of Agricultural Science, 2023, 29, 4, pp 714-722
AbstractFull Text

Objective: This research was designed to assess the influence of the administration of a lithogenic diet, hydrogen peroxide, and vitamin AD3E on rabbits' gallstone formation and to envisage the expression of osteopontin (OPN) in their hepatic tissues. Materials and Methods: Twenty-four healthy...

Author(s)
Abdal, T. A.; Al-Naemi, R. S.
Publisher
Network for the Veterinarians of Bangladesh, Mymensingh, Bangladesh
Citation
Journal of Advanced Veterinary and Animal Research, 2023, 10, 2, pp 301-307

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