The residue (stubble) following the harvest of a hemp crop for seed could be a useful feed for sheep (and cattle). However, the feeding value of this residue is unknown. Fifteen Merino wethers were maintained in individual pens and fed one of three pelletised experimental inclusion diets, as a 0%...
Author(s)
Krebs, G. L.; Rosa, D. W. de; White, D. M.; Blake, B. L.; Dods, K. C.; May, C. D.; Tai, Z. X.; Clayton, E. H.; Lynch, E. E.
Publisher
Rural Industries Research and Development Corporation, Kingston, Australia
Citation
AgriFutures Australia Publication, 2022, 22-087, pp 79-80
Mid infrared (MIR) spectra have been used since the late 2000s to phenotype new traits at large scale through prediction equations. It has been used in France since 2012 to quantify free fatty acids on herd milks in the framework of quality-based milk payment system. In addition to the loss of...
Author(s)
Gelé, M.; Meurisse, S.; Trossat, P.; Oudotte, A.; Boichard, D.; Bernard, L.; Hurtaud, C.; Cebo, C.
Publisher
International Committee for Animal Recording (ICAR), Rome, Italy
Citation
ICAR Technical Series, 2022, 26, pp 133-137
Author(s)
Schloesser, A.; Ikuta, N.; Terao, K.; Matsugo, S.; Rimbach, G.
Publisher
Julius Kühn Institut, Bundesforschungsinstitut für Kulturpflanzen, Quedlinburg, Germany
Citation
Berichte aus dem Julius Kühn-Institut, 2016, No.183, pp 53
A desirable fatty acids (FA) profile in milk contributes to the production of milk with higher added value. The aim of this study was to evaluate the quality of milk fat from the view of human health from cow's milk under on farm conditions. The study was performed on individual milk samples...
Author(s)
Hadrova, S.; Vesely, A.; Krizova, L.
Publisher
International Committee for Animal Recording (ICAR), Rome, Italy
Citation
ICAR Technical Series, 2019, 24, pp 217-221
Publisher
Wiley-Blackwell, Copenhagen, Denmark
Citation
Barnläkaren, 2015, No.4, pp 4-5
The objective of this study was to estimate genetic and environmental dispersion parameters for daily milk (DMY), daily fat (DFY) and daily protein (DPY) yields as well as fat (FC), protein (PC) and lactose (LC) contents using test-day records of the indigenous Bovec dairy sheep. Milk is processed...
Author(s)
Simcic, M.; Stepec, M.; Krsnik, J.; Potocnik, K.
Publisher
International Committee for Animal Recording (ICAR), Rome, Italy
Citation
ICAR Technical Series, 2017, No.21, pp 275-278
The increasing consumer's demand for high quality and healthier foods is drawing a great attention on milk fatty acid (FA) composition. However, the inclusion of these traits as breeding goals in traditional selection plans is hampered by cost and logistic problems. Medium infrared spectroscopy...
Author(s)
Cesarani, A.; Gaspa, G.; Correddu, F.; Cellesi, M.; Dimauro, C.; Macciotta, N. P. P.
Publisher
International Committee for Animal Recording (ICAR), Rome, Italy
Citation
ICAR Technical Series, 2018, No.23, pp 217-220
In this article the welfare consequences of improving nutrient supply to young calves as well as return on the investment needed to attain rapid growth rates in the early life of calves are discussed.
Publisher
Food and Agriculture Organization of the United Nations (FAO), Rome, Italy
Citation
FAO Animal Production and Health Paper, 2013, No.175, pp 53-58
Author(s)
Wittpahl, G.; Gaunitz, F.; Gles, A.; Kolling-Speer, I.; Basche, S.; Potschke, S.; Hannig, C.; Speer, K.
Publisher
Julius Kühn Institut, Bundesforschungsinstitut für Kulturpflanzen, Quedlinburg, Germany
Citation
Julius-Kühn-Archiv, 2014, No.446, pp 70
High-fructose corn syrup (HFCS) is a cost-effective sweetener that has seen a marked increase in its use in developed countries. Some studies have shown that ingestion of HFCS can cause increase in body weight and body fat. Recently, we developed a new product, rare sugar syrup (RSS) made from...
Author(s)
Matsuo, T.; Ishii, R.; Iida, T.; Yamada, T.; Takamine, S.; Shirai, Y.
Publisher
Research Trends, Trivandrum, India
Citation
Current Topics in Toxicology, Volume 7, 2011, pp 41-49