α-Tocopherol (α-T) is the major form of vitamin E (VE) in animals and has the highest activity in carrying out the essential antioxidant functions of VE. Because of the involvement of oxidative stress in carcinogenesis, the cancer prevention activity of α-T has been studied extensively. Lower VE...
Author(s)
Yang, C. S.; Luo, P.; Zeng ZiShuo; Wang Hong; Malafa, M.; Suh Nanjoo
Publisher
Wiley, Hoboken, USA
Citation
Molecular Carcinogenesis, 2020, 59, 4, pp 365-389
To date, advanced synchrotron-based and globar-sourced techniques are almost unknown to food and feed scientists. There has been little application of these advanced techniques to study blend pellet products at a molecular level. This article aims to provide recent research on advanced synchrotron...
Author(s)
Guevara-Oquendo, V. H.; Zhang HuiHua; Yu PeiQiang
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Critical Reviews in Food Science and Nutrition, 2019, 59, 16, pp 2654-2665
The anti-SARS-CoV-2 vaccination is recommended for pregnant women due to the high risk of complications. However, pregnancy has been associated with vaccine hesitancy. Our review aims at summarizing the existing literature about anti-SARS-CoV-2 vaccine hesitancy in pregnant and lactating women. The ...
Author(s)
Gianfredi, V.; Stefanizzi, P.; Berti, A.; D'Amico, M.; Lorenzo, V. de; Lorenzo, A. di; Moscara, L.; Castaldi, S.
Publisher
MDPI AG, Basel, Switzerland
Citation
Vaccines, 2023, 11, 8,
Background: In North American countries, national guidelines have strongly recommended formula over breastmilk for people with human immunodeficiency virus (HIV) because of concern for HIV transmission. However, data from resource-limited settings suggest the risk is <1% among virally suppressed ...
Author(s)
Levison, J.; McKinney, J.; Duque, A.; Hawkins, J.; Bowden, E. V. H.; Dorland, J.; Bitnun, A.; Kazmi, K.; Campbell, D. M.; MacGillivray, J.; Yudin, M. H.; Powell, A.; Datta, S.; Abuogi, L.; Weinberg, A.; Rakhmanina, N.; Mareuil, J. W.; Hitti, J.; Boucoiran, I.; Kakkar, F.; Rahangdale, L.; Seidman, D.; Widener, R.
Publisher
Oxford University Press, Oxford, UK
Citation
Clinical Infectious Diseases, 2023, 77, 10, pp 1416-1422
In-depth studies of carcass characters and meat quality could provide insight both for breeding improvement and food development in pigs. Breed and gender are two main factors affected the carcass and meat altitude, which plays important roles in pork industry. The aim of this study was to evaluate ...
Author(s)
Xia JiQiao; Liu DongYu; Liu Jian; Jiang XinPeng; Wang Lan; Yang Shuo; Liu Di
Publisher
Wiley, Berlin, Germany
Citation
Journal of Animal Physiology and Animal Nutrition, 2022, 107, 1, pp 129-135
Previous studies indicated that North American wild rice (WIR) reduced atherosclerosis and vascular inflammation in low-density lipoprotein receptor knockout mice. The effects of WIR on hyperglycemia in diabetic animal models have not been documented. The present study aims to determine the impact...
Author(s)
Zhao RuoZhi; Wan Peng; Shariati-Ievari, S.; Aliani, M.; Shen, G. X.
Publisher
American Chemical Society, Washington, USA
Citation
Journal of Agricultural and Food Chemistry, 2020, 68, 33, pp 8855-8862
STUDY QUESTION: To what extent is dietary folate intake and total folate intake (dietary and supplemental intakes) associated with fecundability, the per cycle probability of conception? SUMMARY ANSWER: Preconception dietary folate intake was positively associated with fecundability in a monotonic...
Author(s)
Cueto, H. T.; Jacobsen, B. H.; Laursen, A. S. D.; Riis, A. H.; Hatch, E. E.; Wise, L. A.; Trolle, E.; Sørensen, H. T.; Rothman, K. J.; Wesselink, A. K.; Willis, S.; Johannesen, B. R.; Mikkelsen, E. M.
Publisher
Oxford University Press, Oxford, UK
Citation
Human Reproduction, 2022, 37, 4, pp 828-837
Background: Why humans historically began to incorporate spices into their diets is still a matter of unresolved debate. For example, a recent study (Bromham et al. There is little evidence that spicy food in hot countries is an adaptation to reducing infection risk. Nat Hum Behav 2021; 5:878-91.)...
Author(s)
Dujon, A. M.; Tasiemski, A.; Pujol, P.; Turpin, A.; Ujvari, B.; Thomas, F.
Publisher
Oxford University Press, Oxford, UK
Citation
Evolution, Medicine, and Public Health, 2022, 2023, 45-52, pp 45-52
Background: Diet is increasingly recognized as an important determinant of human fertility, with most research focused on specific nutrients or food groups. However, there has been limited assessment of the effect of dietary patterns on fertility. Objectives: We evaluated the association between 4...
Author(s)
Willis, S. K.; Hatch, E. E.; Laursen, A. S. D.; Wesselink, A. K.; Mikkelsen, E. M.; Tucker, K. L.; Rothman, K. J.; Mumford, S. L.; Wise, L. A.
Publisher
Oxford University Press, Cary, USA
Citation
American Journal of Clinical Nutrition, 2022, 116, 5, pp 1441-1451
The objective of this systematic review was to identify multifactorial risk factors for self-reported insufficient milk (SRIM) and delayed onset of lactation (DOL). The review protocol was registered a priori in PROSPERO (ID# CDR42021240413). Of the 120 studies included (98 on SRIM, 18 on DOL, and...
Author(s)
Segura-Pérez, S.; Richter, L.; Rhodes, E. C.; Hromi-Fiedler, A.; Vilar-Compte, M.; Adnew, M.; Nyhan, K.; Pérez-Escamilla, R.
Publisher
Wiley, Oxford, UK
Citation
Maternal and Child Nutrition, 2022, 18, s3,