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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

Nutrition and Food Science is now available on our new platform, CABI Digital Library. Please note that this website will be discontinued in mid-December, and all access will be automatically redirected to CABI Digital Library.

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Abstract

Background: Periodic prolonged fasting (PF) extends lifespan in model organisms and ameliorates multiple disease states both clinically and experimentally owing, in part, to its ability to modulate the immune system. However, the relationship between metabolic factors, immunity, and longevity...

Author(s)
Rhodes, C. H.; Zhu ChengHao; Agus, J.; Tang XinYu; Li QianYan; Engebrecht, J.; Zivkovic, A. M.
Publisher
Oxford University Press, Cary, USA
Citation
American Journal of Clinical Nutrition, 2023, 117, 2, pp 286-297
Abstract

Osteoarthritis is a condition that is commonly treated pharmacologically, although nonpharmacological therapies are often used initially. Drug therapy recommendations are found in guidelines on osteoarthritis treatment. This paper presents specific drugs for treatment of osteoarthritis during...

Author(s)
Anderson, P. O.
Publisher
Mary Ann Liebert, Inc., New Rochelle, USA
Citation
Breastfeeding Medicine, 2022, 17, 6, pp 472-474
Abstract

Background: Infants with greater temperamental negative affectivity are at higher risk for overfeeding and excess weight gain. Objective: To examine whether strategies to promote responsive bottle-feeding within WIC promoted healthier maternal feeding practices and infant weight status among...

Author(s)
Ventura, A. K.; Whaley, S. E.
Publisher
Wiley, Oxford, UK
Citation
Pediatric Obesity, 2022, 17, 8,
Abstract

Context: Studies in rodents and humans suggest that high-fructose corn syrup (HFCS)-sweetened diets promote greater metabolic dysfunction than sucrose-sweetened diets. Objective To compare the effects of consuming sucrose-sweetened beverage (SB), HFCS-SB, or a control beverage sweetened with...

Author(s)
Sigala, D. M.; Hieronimus, B.; Medici, V.; Lee, V.; Nunez, M. V.; Bremer, A. A.; Cox, C. L.; Price, C. A.; Benyam, Y.; Chaudhari, A. J.; Abdelhafez, Y.; McGahan, J. P.; Goran, M. I.; Sirlin, C. B.; Pacini, G.; Tura, A.; Keim, N. L.; Havel, P. J.; Stanhope, K. L.
Publisher
Oxford University Press, Cary, USA
Citation
Journal of Clinical Endocrinology & Metabolism, 2021, 106, 11, pp 3248-3264
Abstract

Background Low job control may predict shorter breastfeeding (BF) among working mothers and may contribute to racial disparities in BF. Methods We used demographic, employment, and health data for n = 631 observations from the Panel Study of Income Dynamics. Job control scores came from a...

Author(s)
Whitley, M. D.; Ro, A.; Choi BongKyoo
Publisher
Lippincott Williams & Wilkins, Inc., Hagerstown, USA
Citation
Journal of Occupational and Environmental Medicine, 2022, 64, 8, pp e482-e491
Abstract

Some individual fruits have been widely researched for their effects on overall health and correlations with chronic diseases. The beneficial effects of mango supplementation on metabolic diseases have been detected. However, research into mango consumption on gut health, including the microbiome,...

Author(s)
Asuncion, P.; Liu ChangQi; Castro, R.; Yon, V.; Rosas, M.; Hooshmand, S.; Kern, M.; Hong MeeYoung
Publisher
Wiley Periodicals LLC, Hoboken, USA
Citation
Food Science & Nutrition, 2023, 11, 4, pp 2069-2078
Abstract

Background: Higher prenatal ambient air pollution exposure has been associated with impaired neurodevelopment in preschoolers and school-aged children. The purpose of this study was to explore the relationships between prenatal ambient air pollution exposure and neurodevelopment during infancy....

Author(s)
Morgan, Z. E. M.; Bailey, M. J.; Trifonova, D. I.; Naik, N. C.; Patterson, W. B.; Lurmann, F. W.; Chang, H. H.; Peterson, B. S.; Goran, M. I.; Alderete, T. L.
Publisher
BioMed Central Ltd, London, UK
Citation
Environmental Health, 2023, 22, 11, pp (24 January 2023)
Abstract

Objective: To describe mothers' awareness and use of paced bottle-feeding (PBF) and to investigate whether the use of PBF was associated with maternal characteristics and infant feeding practices. Methods: Cross-sectional, online survey. Participants were mothers of infants < 12 months of age (n ...

Author(s)
Ventura, A. K.; Drewelow, V. M.
Publisher
Elsevier Inc., Philadelphia, USA
Citation
Journal of Nutrition Education and Behavior, 2023, 55, 11, pp 796-802
Abstract

Introduction: Induction of lactation in a non-gestational parent has numerous potential benefits including parent-child bonding, optimal nutrition, and health benefits to the child and breast- or chest-feeding parent. For transgender women and nonbinary people on estrogen-based, gender-affirming...

Author(s)
Weimer, A. K.
Publisher
Sage Publications, Thousand Oaks, USA
Citation
Journal of Human Lactation, 2023, 39, 3, pp 488-494
Abstract

Scope: Four weeks' of concentrated grape powder (GP) consumption reduces circulating cholesterol in healthy free-living subjects consuming a low-fiber/low-polyphenol diet. Here, the study aims to investigate the underlying mechanisms for cholesterol reduction by evaluating biomarkers of cholesterol ...

Author(s)
Yang JiePing; Lee RuPo; Henning, S. M.; Xing, E.; Huang JianJun; Yang, S.; Garcia, M. C.; Surampudi, V.; Heber, D.; Li ZhaoPing
Publisher
Wiley, Weinheim, Germany
Citation
Molecular Nutrition & Food Research, 2023, 67, 21,

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