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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

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Abstract

A review of the operations of the World Food Programme (WFP) during 2005 is presented. WFP is primarily geared towards the elimination of hunger in the world and the achievement of the Millennium Development Goals on poverty and hunger. Over 90% of the WFP's development resources went to the...

Publisher
World Food Programme, Rome, Italy
Citation
Annual Report - World Food Programme, 2005, 2005, pp 61 pp.
AbstractFull Text

Purpose. Food in security maps reveal the spatial variability of relevant indicators in relevant units in geographically disaggregated levels. This study is based on a systematic analysis of the least studied areas related to food insecurity in Pakistan, such as district-level Small Area Estimation ...

Author(s)
Rubina Kiran; Abdul Jabbar
Publisher
Academy of Economic Sciences of Ukraine, Kharkiv, Ukraine
Citation
Agricultural and Resource Economics: International Scientific E-Journal, 2022, 8, 4, pp 33-65
AbstractFull Text

Provision of safe food and food security are the most studied topics of current era. Assurance of food safety in developing countries i.e., India and Pakistan are always compromised due to lack of an appropriate structure and framework. Though there are a lot of legislations and laws in the...

Author(s)
Khan, N. U.; Fahad Hassan; Farah Deeba; Hafsa Yamin; Sohaib Afzaal
Publisher
Consulting and Training Centre, KEY, Skopje, Republic of Macedonia
Citation
Journal of Hygienic Engineering and Design, 2020, 32, pp 33-40
Abstract

Mountain communities are considered particularly vulnerable to food insecurity, and their vulnerability is sometimes assumed to be increasing because of a loss of food self-sufficiency. Based on a case study of Nagar District in the Karakoram of northern Pakistan, the present article challenges...

Author(s)
Spies, M.
Publisher
International Mountain Society (IMS), Berne, Switzerland
Citation
Mountain Research and Development, 2018, 38, 4, pp 299-309
AbstractFull Text

In mountainous areas of the Azad Jammu and Kashmir, people practice subsistence agriculture. As the output from agriculture very low, the mountain zones experience the ill effects of food insecurity. This study scrutinizes food security status in the mountainous territories of Azad Jammu and...

Author(s)
Wali, M. Q. K.; Arif Alam; Ikram Shah
Publisher
The University of Agriculture, Peshawar, Pakistan
Citation
Sarhad Journal of Agriculture, 2021, 37, 3, pp 957-974
Abstract

This study aims to assess the impact of short-term policies on smallholder farmers' household food security. It answers three key questions: What is the impact of selected policies on farmers' household food security? What would have been the impact of these policies if implemented perfectly? Are...

Author(s)
Bashir, M. K.; Schilizzi, S.
Publisher
Springer, Amsterdam, Netherlands
Citation
Food Security, 2015, 7, 5, pp 1071-1089
Abstract

The COVID-19 crisis has not only increased socio-economic inequalities globally but it also severely affected people's everyday lives. This study explores the impacts of COVID-19 on household income, food security, and food consumption patterns in the urban slums of Punjab, Pakistan. Using a...

Author(s)
Mehmood, Y.; Arshad, M.; Bashir, M. K.
Publisher
Routledge, Abingdon, UK
Citation
Local Environment, 2023, 28, 12, pp 1573-1589
Abstract

Globally rural households with less landholding, especially from developing countries, are more food insecure due to a lack of resources accessibility and fewer marketplaces. This study was planned to inspect the relationship between household food security and market approachability concerning...

Author(s)
Mahwish Munawar; Shiwei Xu; Wen Yu; Muhammad Luqman
Publisher
Science Impact Publishers, Mianwali, Pakistan
Citation
Journal of Economic Impact, 2021, 3, 3, pp 130-136
Abstract

Sustainable food systems are essential to ensure food security and mitigate climate change. Adaptation to climate change is part and parcel of sustainable food systems. Prior literature merely documented the climate-smart agricultural practices and explored the relationship with food security of...

Author(s)
Haq, S. U.; Shahbaz, P.; Abbas, A.; Alhafi Alotaibi, B.; Nadeem, N.; Nayak, R. K.
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Sustainable Food Systems, 2023, 7, March,
Abstract

Food insecurity is a major concern for the developing world and around 37% of the population of Pakistan is food insecure. This paper utilizes the Food Insecurity Experience Scale (FIES) to assess the population prevalence of food insecurity and to identify their risk factors and determinants at...

Author(s)
Tahir Mahmood; Ramesh Kumar; Ali, T. M.; Nawal Naeem; Pongpanich, S.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2023, 18, 10,

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