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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

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Abstract

This study was conducted to understand food acquisition practices from social networks and its relationship with household food security. In-depth interviews and a survey on food security were conducted with twenty-nine mothers and one father in metropolitan areas of South Korea. Many families...

Author(s)
Park SoHyun; Kim KiRang
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2018, 10, 2, pp 121
Abstract

This study aimed to investigate whether dietary quantity and/or quality differ according to food security levels in the Korean adult population. Dietary adequacy and quality were evaluated by the Korean Dietary Reference Intake and the Korean Healthy Eating Index (KHEI) for adults, respectively,...

Author(s)
Kang Mingyeong; Yook Sungmin; Hwang Jiyun
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2021, 13, 3,
Abstract

This study aims to review the operation status of the food support system and to suggest ways to further invigorate government food aid programs aimed at ensuring sustainable food supply to the vulnerable people. The government food aid programs should be aimed at ensuring sustainable food supply...

Author(s)
Lee KyeiIm; Hwang YunJae; Lee DongSo
Publisher
Korea Rural Economic Institute (KREI), Seoul, Korea Republic
Citation
Journal of Rural Development (Seoul), 2013, 36, 2, pp 1-23
Abstract

Although the high rate of food insecurity among people with disabilities and their households has emerged as an important concern in public health and nutrition policy, the available data on these issues are still too limited to fully understand this phenomenon. This study aimed to compare the...

Author(s)
Park JongEun; Kim SoYoung; Kim, S. H.; Jeoung EunJu; Park JongHyock
Publisher
MDPI AG, Basel, Switzerland
Citation
International Journal of Environmental Research and Public Health, 2020, 17, 17,
AbstractFull Text

Coronavirus disease 2019 (COVID-19) has become a pandemic and has affected people's dietary behaviors, including food insecurity. This study aimed to ascertain whether COVID-19 may alter the prevalence of food insecurity, and if such food security status may be associated with dietary intake among...

Author(s)
Choi JeongHwa
Publisher
MDPI AG, Basel, Switzerland
Citation
Nutrients, 2023, 15, 3,
Abstract

Background: While both food insecurity and depression have been reported to be closely related to sex and marital status, the impact of sex and marital status on the prevalence of perceived depression in association with food security status has not been evaluated. Materials & methods: We performed ...

Author(s)
Lee JungWoo; Shin WooKyoung; Kim YooKyung
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2020, 15, 6,
Abstract

Objective: Given the competing needs for food and housing under the limited household income among poor families, there is lack of research on the associations between housing affordability and food insecurity. The current study examines how housing cost burden affects food insecurity of low-income ...

Author(s)
Seo BoKyong; Park GumRyeong
Publisher
Cambridge University Press, Cambridge, UK
Citation
Public Health Nutrition, 2021, 24, 13, pp 4339-4345
Abstract

The concept of food security has gained increasing attention in the recent ten years. The Food and Agriculture Organization (FAO) defines that food security exists when all people can access food needed for a healthy and active life at all times. Achieving food security means the situation where...

Author(s)
Kim TaeHwa
Publisher
Korea Rural Economic Institute (KREI), Jeollanamdo, Korea Republic
Citation
Journal of Rural Development (Seoul), 2019, 42, 4, pp 69-88
Abstract

The purpose of this study is to understand the current status of food insecurity in Korea and the US and to compare the relationship of food insecurity with nutrient intake and depression. Data from the 2014 Korea and the 2013-2014 US National Health and Nutrition Examination Surveys were analyzed, ...

Author(s)
Lee SeungJae; Lee KyungWon; Cho MiSook
Publisher
MDPI AG, Basel, Switzerland
Citation
International Journal of Environmental Research and Public Health, 2021, 18, 2,
Abstract

Objective: Food security is important to health maintenance and disease prevention. The aim of this study was to identify the association between household food insecurity and dental caries in Korean adults. Method: Data from 14 770 adults included in the 2013-2015 Korea National Health and...

Author(s)
Lee MinHee; Park JeongWon; Kwon YuJin
Publisher
Wiley, Copenhagen, Denmark
Citation
Community Dentistry and Oral Epidemiology, 2020, 48, 5, pp 371-378

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