The issue of food security is relevant for all countries, but it does not have a universal solution. In particular, this is confirmed by the countries of the European Union, which, despite a common food policy, demonstrate different levels of food security. Using their example, this study aims to...

Food waste in the global food supply chain is reviewed in relation to the prospects for feeding a population of nine billion by 2050. The topic of this article is the "food waste", an important issue which has been developed increasingly over the past few years in the context of the actions...

The JRC Foresight on Global Food Security 2030 brought together a group of experts and stakeholders to develop a vision for food security in 2030. This vision was then challenged in a test of resilience to unexpected occurrences and/or underestimated trends. The entire process was designed to...

Using a change in EU food aid policy in 1996 as an instrument for EU food aid allocation, I investigate how other donors react to the EU's food aid allocation. At that time, the EU suddenly divided by two the number of its food aid recipients. On average, other donors imitate the EU at both...

There is a rich literature devoted to the role women play in ensuring the food security of the household and other household members. However, relatively little attention has been paid to their own food security situation. The challenge with investigating the food security of women is that most...

Background: The number of food-insecure families in the European Union has increased, resulting in an increasing number of households depending on food assistance programs. The aim in this study was to evaluate the nutrient content of food rescued by a food aid organization that rescues and...

Brexit was the withdrawal of the United Kingdom (UK) from the European Union (EU) at 23:00 GMT on 31 January 2020. The UK is the only member state to have left the EU, after 47 years of having been a part of the union - the EU and its predecessor the European Communities (EC), which included the...

Food justice represents an evolving framework that puts social justice at the center of debates on how to achieve sustainable food systems. Food justice has largely been examined in community-level projects and activism outside the UK. This paper uses food justice as a framework through which to...

This book highlights aspects of food policy from the perspective of regulation. The book consists of 14 chapters presented in three parts. The first presents the sources of the right to food and explains how this human right has been caught up in dead-end reasoning. The second part argues that the...

This research analyzes the influence of bioenergy use on food supply in the 28 European Union (EU) countries under the governance quality system in 1990-2018. The researchers used the pooled ordinary least squares technique and found that bioenergy growth (under the quality governance system),...