Nutritional value, functional properties and sensory characteristics of dairy products contribute to the good market position they enjoy. But imitations can pose potential health risks, and it is important that the consumer is not misled by the misuse of dairy names. The objective of The Codex...

The aim of this inventory is to provide a complete catalogue of adopted methods of analysis and sampling for milk and milk products prepared by the IDF, the ISO and the AOAC International. Standards or adopted methods issued separately by these three organizations, along with methods under...

Statistical data covering milk production, dairy livestock numbers, deliveries of milk to factories, production of milk products, milk product exports and milk product imports are presented for the following countries: Argentina, Australia, Canada, Bulgaria, Chile, China and Croatia. Issues...

This symposium covered the following areas: the provisions of the Agreement on Technical Barriers to Trade (TBT) and its influence on national legislation, the differences between the TBT Agreement and the Agreement on Sanitary and Phytosanitary Measures (SPS) and their effects on manufacturers and ...

This work contains the topics presented at the International Dairy Federation conference held in Belgium. The 12 topics include the new European agricultural policy; technical challenges in world dairying; business challenges in the world dairy industry; revolutions and developments in the dairy...

Preparation of fatty acid methyl esters from milk fat is described in this Provisional Standard.

1997, 1998 and 1999 statistics for numbers of dairy cows, milk production, deliveries of milk to factories and production of individual milk products (including market milk, butter, cream, cheese and dried milks) are presented in table form for the following countries: Jordan, Latvia, Lithuania,...

Statistical data covering milk production, dairy livestock numbers, deliveries of milk to factories, production of milk products, milk product exports and milk product imports in 1997-1999 are presented for the following countries: Czech Republic, Estonia,Austria, Belgium, Denmark, Finland, France...

Data from this survey is presented and discussed. 26 out of a total membership of 36 International Dairy Federation countries replied, and 23 pages of the response data are appended. The results are discussed under the following headings: Participation; Price expressions; Component criteria for...