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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

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Abstract

Background: Food insecurity has a considerable impact on the social, physical, and psychological well-being of people and there is no food security assessment tool specific for Iranians. This study aimed to develop and assess the validity and reliability of an Iranian-specific food security...

Author(s)
Moosavian, S. P.; Feizi, A.; Esmaillzadeh, A.; Brett, N. R.; Bellissimo, N.; Azadbakht, L.
Publisher
Academy of Medical Sciences, Tehran, Iran
Citation
Archives of Iranian Medicine, 2019, 22, 1, pp 11-23
Abstract

Purpose: There is limited knowledge about the association of food insecurity and dietary quality among the Iranian households. The purpose of this study is to determine diet quality among the Iranian households and to investigate whether dietary quality is associated with food security status in...

Author(s)
Moosavian, S. P.; Feizi, A.; Esmaillzadeh, A.; Azadbakht, L.
Publisher
Emerald Publishing, Bingley, UK
Citation
Nutrition & Food Science, 2021, 51, 5, pp 842-852
Abstract

Background: Childhood obesity is increasing all over the world. Food insecurity is mentioned as a possible risk factor; however, previous studies have led to inconsistent results in different societies while data are lacking for the Middle East. We aimed to investigate the relationship between food ...

Author(s)
Jafari, F.; Ehsani, S.; Nadjarzadeh, A.; Esmaillzadeh, A.; Noori-Shadkam, M.; Salehi-Abargouei, A.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Public Health, 2017, 17, 350, pp (21 April 2017)
AbstractFull Text

Introduction: Although individuals with food insecurity might be expected to have reduced food intake, and thus reduced body fat and less likelihood of being overweight, these associations have not been adequately studied. This study aimed to examine the relationship between household food...

Author(s)
Basirat, R.; Abargouei, A. S.; Esmaillzadeh, A.
Publisher
Semnan University of Medical Sciences and Health Services, Semnan, Iran
Citation
Koomesh, 2012, 13, 2, pp Pe254-Pe263, En34
Abstract

Objectives: The aim of this study was to determine the effects of whole grain consumption on the metabolic profiles of overweight or obese children. Methods: This was a randomized crossover clinical trial with 44 overweight or obese girls. After a 2-wk run-in period, girls were randomly assigned to ...

Author(s)
Hajihashemi, P.; Azadbakht, L.; Hashemipour, M.; Kelishadi, R.; Saneei, P.; Esmaillzadeh, A.
Publisher
Elsevier, New York, USA
Citation
Nutrition, 2021, 87/88,
Abstract

Objective: Although dietary patterns have been evaluated in relation to psychological disorders, their associations with psychosomatic complaints are unclear. We investigated relations of dietary patterns with psychosomatic complaints profiles. Methods: In this cross-sectional study, a total of...

Author(s)
Haghighatdoost, F.; Feizi, A.; Esmaillzadeh, A.; Keshteli, A. H.; Roohafza, H.; Afshar, H.; Adibi, P.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Nutritional Neuroscience, 2020, 23, 3, pp 190-200
Abstract

Background: Previous studies on the association between diet and breast cancer are mostly from Western populations, and data from Middle East countries are scarce, where the prevalence of breast cancer is high; therefore, it ranks first among other cancers. This population-based case-control study...

Author(s)
Sadeghi, O.; Eshaghian, N.; Benisi-Kohansal, S.; Azadbakht, L.; Esmaillzadeh, A.
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Nutrition, 2023, 10, July,
Abstract

Background: The irregular meal pattern and meal-skipping might be related to irritable bowel syndrome (IBS), however, findings of previous investigations are contradictory. We aimed to examine the relation of meal regularity with IBS in Iranian adult population. Methods: Data on 4599 adults who...

Author(s)
Bavani, N. G.; Hajhashemy, Z.; Saneei, P.; Keshteli, A. H.; Esmaillzadeh, A.; Adibi, P.
Publisher
Nature Publishing Group, London, UK
Citation
European Journal of Clinical Nutrition, 2022, 76, 9, pp 1315-1322
Abstract

Objectives: Despite the overwhelming impact of dietary energy density on the quality of the entire diet, no research has investigated dietary energy density among lactating mothers. Hence, the present study was undertaken to assess the influence of maternal dietary energy density during lactation...

Author(s)
Moradi, M.; Maracy, M. R.; Esmaillzadeh, A.; Surkan, P. J.; Azadbakht, L.
Publisher
Routledge, Abingdon, UK
Citation
Journal of the American College of Nutrition, 2018, 37, 8, pp 731-737
Abstract

Background & Aims: Limited data are available linking dietary total antioxidant capacity (TAC) to the risk of stroke. This study was conducted to investigate the association between dietary TAC and odds of stroke among Iranian adults. Materials & Methods: This case-control study was done on ...

Author(s)
Rahmani, S.; Sadeghian, M.; Milajerdi, A.; Shakeri, F.; Moosavi, A. H. S. M.; Benisi-Kohansal, S.; Saadatnia, M.; Esmaillzadeh, A.
Publisher
Urmia University of Medical Sciences, Urmia, Iran
Citation
Urmia Medical Journal, 2018, 28, 10, pp 610-619

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