The adoption of e-business in the agri-food sector is not common. One of the main reasons for this is the difficulty of communicating trust. Trust helps with cross-border trade and profiting from e-business, especially in the agri-food sector, which involves products with uncertainties and risks...
Author(s)
Canavari, M.; Deiters, J.; Fritz, M.; Hofstede, G. J.; Sprundel, G. van; Pignatti, E.; Matopoulos, A.; Vlachopoulou, M.; Briz, J.; Fernández, M. C.
ISBN
2016 CABI (H ISBN 9781845936396)
In this paper the activity of certification bodies in the organic supply chain is analysed in a broad perspective. A general description of organic certification in different regions is provided, with a brief discussion of the harmonization and mutual recognition issues stressing how differences in ...
Author(s)
Canavari, M.; Cantore, N.; Pignatti, E.; Spadoni, R.
Publisher
Wageningen Academic Publishers, Wageningen, Netherlands
Citation
Looking east looking west: organic and quality food marketing in Asia and Europe, 2010, pp 85-99
We propose an empirical scheme - based on nonlinear dynamics - for diagnosing real-world market dynamics from observed price series data. The scheme distinguishes between endogenous and exogenous volatility in observed price series, tests whether endogenous volatility is generated by...
Author(s)
Huffaker, R.; Canavari, M.; Muñoz-Carpena, R.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Agricultural Systems, 2018, 160, pp 98-109
In the international scene, country-of-origin labelling (COOL) is a controversial issue. We aim at defining criteria for the country-of-origin marking COOL for processed foods and figure out the effect of COOL on international trade. We conduct qualitative and systematic research using the Delphi...
Author(s)
Su YueZhen [Su, Y. Z. J. ]; Canavari, M.
Publisher
SpringerOpen, Berlin, Germany
Citation
Agricultural and Food Economics, 2018, 6, 8, pp (17 May 2018)
This concluding chapter summarizes the findings on the role of trust in e-business transactions in European agri-food supply networks. It is indicated that the important role of trust must be recognized to overcome barriers to ICT and e-commerce adoption but moreover trust must be correctly managed ...
Author(s)
Canavari, M.; Novak, B. M.; Fritz, M.; Deiters, J.; Schiefer, G.
ISBN
2016 CABI (H ISBN 9781845936396)
This book bridges the gap between innovative ICT potentials for cost-efficient processes in the European food chain and trust between companies in the food chain. Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key...
Author(s)
Canavari, M.; Fritz, M.; Schiefer, G.
ISBN
2016 CABI (H ISBN 9781845936396)
The lack of objective sustainability indicators and measurements leaves the performance of agricultural systems under-valued, limiting the possibility of communicating any evidence about promoting economic, social, and environmental values to food system stakeholders. In this study, a cost-benefit...
Author(s)
Medici, M.; Canavari, M.; Castellini, A.
Publisher
Taylor and Francis, Philadelphia, USA
Citation
Agroecology and Sustainable Food Systems, 2023, 47, 9, pp 1319-1340
Grain problems in the Democratic People's Republic of Korea (DPRK) have been the focus of global attention for many years. In this context, scientific evaluations of grain supply and consumption are very important as a component of agricultural cooperation between China and the DPRK and will also...
Author(s)
Jiang LuGuang; Liu Ye
Publisher
MDPI AG, Basel, Switzerland
Citation
Sustainability, 2022, 14, 15,
E-marketplaces and their role in food networks provide an interesting perspective on food trade flows. Developments in information and communications technology (ICT) have led to the introduction and setting up of e-marketplaces to enhance and improve business-to-business (B2B) relationships with...
Author(s)
Pignatti, E.; Sprundel, G. van
ISBN
2016 CABI (H ISBN 9781845936396)
Albania is facing serious problems with the national food safety control system in terms of legislation, control and enforcement. The objective of this paper is to analyse consumer perceptions about safety of small ruminant meat in Tirana, in a context of weak enforcement of the food safety system. ...
Author(s)
Zhllima, E.; Imami, D.; Canavari, M.
Publisher
Elsevier B.V., Beijing, China
Citation
Journal of Integrative Agriculture, 2015, 14, 6, pp 1142-1152